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Chewy Salted Chocolate Caramels | Cupcake Jemma
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Other tasty caramels...
Recipe -
225g double (heavy) cream
120g couverture chocolate (54%)
265g caster sugar
120g Golden Syrup (or corn syrup)
30g unsalted butter, cold and chopped
Flaked Sea Salt for sprinkling!
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MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
VISIT OUR SHOP -
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
Recipe -
225g double (heavy) cream
120g couverture chocolate (54%)
265g caster sugar
120g Golden Syrup (or corn syrup)
30g unsalted butter, cold and chopped
Flaked Sea Salt for sprinkling!
-----
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
VISIT OUR SHOP -
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
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