Biscoff Cookie Pie! Recipe tutorial #Shorts

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How to make a Biscoff Cookie Pie!

Hey guys, I'm Eloise! I make simple recipe tutorials across my social media

My main YouTube Channel is: @Fitwaffle

Like this video? check out my recipe tutorial playlist, and don't forget to subscribe ;)

#shorts #tutorial #baking #cookies #recipe

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What would you stuff your cookie pie with? ❤️🥰

FitwaffleKitchen

200g butter
250g light brown sugar
Cream until mixed well
2 egg yolks
And 1 tsp vanilla
Mix
300g plain flour
1 tsp baking powder
Mix to form a dough
150g chocolate chips
Mix
Press 2/3 into your cake tin
200g biscoff spread, spread out
Add the other 1/3 of the dough on top and smooth out
Add more chocolate chips on top if desired
Then bake at 160c (fan) for 15-20 mins

woter_bottle

I would love the ingredient list in the shownotes to screenshot. Such amazing recipes!

DeniseWalsh

The person making it: "Biscoff cookie pie-"
Me: "Cookie Pizza."

chey

I will eat this everyday all day for the rest of my life.
Honestly your type of desserts are exactly what I love.. chocolate, biscoff, cookie dough, oreo.. all of my favorites❤
Keep going you are so cool and awesome😊

woman

can you make mini strawberry cheesecakes? Thank you❤️❤️

ok-qpbi

Hello Eloise cookie pies looks amazing. Love your cooking and creativity you put into your recipe. Your awesome and the best person ever. Hope you have an amazing day

bionicbunny

I'm on diet now when it will be over I'll try your recipes. The best recipe program.

milamila

Ingredients:
200g softened butter
250g light brown sugar
2 egg yolks
1tsp vanilla extract
300g plain flour
1tsp baking powder
150g chocolate chips (+ extra for topping)
200g Biscoff spread

1) Preheat your oven to 180°C/ Gas Mark 4/ 160°C (fan).

2) Cream together the softened butter and light brown sugar in a large bowl.

3) Add the egg yolks and vanilla extract and mix them in.

4) Add the plain flour and baking powder and mix to form a dough.

5) Fold in the chocolate chips.

6) Press ⅔ of the dough into the bottom of an 8" cake tin, creating a lip around the edge.

7) Scoop the Biscoff spread into the middle and smooth it out.

8) Create a lid with the rest of the dough and press it on top.

9) Press some more chocolate chips on top.

10) Bake for 15-20 minutes.

11) Enjoy!

TheRecipeGuy