Pork Spring Rolls | Lumpiang Shanghai #filipinofood #springroll #recipe #food #shorts

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Lumpiang Shanghai is Filipino-style spring rolls made of ground pork, chicken, or beef filling wrapped in thin crepes called lumpia wrappers. The meat-stuffed wrappers are rolled into thin cylindrical shapes, cut into bite-size lengths, and deep-fried to golden perfection.
So, when you simply say Lumpia, people will tend to think you mean the plumper and bigger spring roll rather than the “Shanghai” which is a smaller and meatier one.
Lumpia are Filipino and Indonesian adaptations of the Fujianese and Teochew popiah, which was created during the 17th century in the former Spanish colonial era. In the Philippines, lumpia is one of the most common dishes served in gatherings and celebrations.

Pork Spring Rolls | Lumpiang Shanghai #filipinofood #springroll #recipe #food #shorts
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very nice and simple thanks they were yummy 👍

NovaAndtheSteve
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I drooled a little

Thank you for sharing
Have a blessed day

blackskyy
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Hmmm!....delicious!...lumpia with sauce or fresh lumpia....together with chicken adobo, pancit guisado, chop suey., arroz ala valenciana, empanada, lechon manok....dessert...leche plan, Halo Halo, mango float, ....hmmm!...it is already a

Vipgamerpro
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Super yummy, my kids love it💗 thank u for sharing 😘

Shaniahpersonal
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Look very delicious 🤤 😋 I love spring rolls

deidregoodman
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Thank you for your sharing and good job♥️❤️♥️

GloriaRenegado
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why you did not sautee them before wrapping?

roelflores
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I like your video. Straight into the point.

ninamorse
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I tried it and this is the best recipe for me. Thank you.

canayje
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Would it be ok to use mint instead of cilantro?

maggiejimenezmj
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Parehas ng recefi ng shomai yung wrapper lang ang naiba

ErwinPagunsan-lsbd
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I dont agree with other ingredients here.

melchorcadiente
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What the
Glue you serious❓❓❓ 😢😅😂🤦🤦🤧🤧🤣🤣🤣🤣

markanthonyoclarit