Yummy vegan & gluten free mug cake in 5 min! 🤤 Tutorial

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Vegan and Gluten Free Mug Cake ready in under 5 mins 🤤 So easy, and so yummy! I cant wait for you to try it.

Ingredients:-
- 2 tbsp gluten free flour
- ½ tsp baking powder
- 1 tbsp maple syrup
- 5 tbsp almond milk
- 1 handful of raspberries
- 1 tbsp vegan white choc chips
*Microwave for 1 minute and Voila! All done xx

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Ingredients:-
- 2 tbsp @lean.foods vanilla protein powder (Currently 30% off)
- 2 tbsp gluten free flour
- ½ tsp baking powder
- 1 tbsp maple syrup
- 5 tbsp almond milk
- 1 handful of raspberries
- 1 tbsp vegan white choc chips
*Microwave for 1 minute and Voila! All done xx

LillySabri
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I tried this and these are my tips on what to change:
I used almond flour instead of regular flour and it did not thicken. Use normal flour with the same recipe amount of milk, OR if you use a flour substitute, use LESS milk. You can also make this without any Protein Powder.

The 5 tbsp of milk made it too runny.
Ingredients you can add to make it more healthy + tasty!
Chia Seeds
Cinnamon
Peanut Butter !

Peanut Butter chocolate chips work really well along with strawberries. And this recipe is very delicious! Try it out :)

CarolynGranger
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I feel like you’d be a really good mom

audreyshoemaker
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If he’s bald so what she said head that encluds eyebrows

claireroncal
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Eat protein your aging fast from eating so much sugar and water.

Notime_thewicked