Can DRY AGE save a $1 Steak? | Guga Foods

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You asked for an affordable Dry Age experiment and today I deliver your request. Normally you dry age an expensive cut of meat as it takes time and patience to do. But after so many requests made I decided to make this video to see what would happen if I dry age a $1 dollar steak.

Watch all DRY AGED Experiment I've done!

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#DryAge #Steaks #Grilling
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i just realized mummies are just dry aged people

colinkeats
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Daughter : Mom can we eat dinner now.
Mom : 45days left sweetie

muhdshafiq
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I'll never envy anyone as much as i envy Angel for getting all the steaks Guga makes

mattiatosi
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Missed opportunity to say "This one's a steak, these two are mistakes"

BLAZEVENTURA
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“No special equipment needed”
“Now just vacuum seal it” …

KnowOne
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The dry age steak just looks like a big ass raisin

blank
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I like how the answer to the question was "actually, it turns out dry age can't save a $1 steak". They didn't promise a faddish cure to the problem; instead, they were scientific and honest.

nicholasbutler
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I learned from my grandparents that honey also used to tenderize meat. It also has enzymes to soften meat like pineapple. You can also use the honey to add in the sauce too

jankoshalloway
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Imagine someone breaks into your house and you open the fridge and hit them with a dry aged eye round

trippbrooks
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When he said he was going to tenderize the meat with a pineapple. I genuinely thought that he was gonna beat it with the pineapple.

SrirachaSamson
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As someone who knows nothing about steaks, I bet I would think all of those are delicious 🤣

hun
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"it is very small but the important thing is how it is going to taste." I love Guga.

theundisputedGOAT
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Love the fact that as you were talking he was just cutting off more and eating

Kolateak_
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Guga: Turns $1 Steak into Filet Mignon
Me: Turns Filet Mignon into $1 Steak

tobbymango
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So, Pineapple seems like an awesome tenderizer. QUESTION: Would I be able to tenderize with Pineapple, rinse completely, then dryage for 45 days in the fridge, then cook to get both the tenderness and the flavor profiles, combined?

projectsoup
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Let's be real he's talking about Outback Steakhouse when he says 15 to $18 steak that was worse than the pineapple steak

bigguyjosh
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Bro you can make a damn nether portal with that dry aged steak

mashucha
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Pineapple, 1 dollar steak

Restaurants :
S T O N K S

anonimosu
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I love how honest Guga is on his experiments

iliketurtles
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Legendary Chef 🔥🔥 your crazy experiments are even top tier on a taste bud/ pallet scale

zooyardjefferson