Ayurveda's Take on Fermented Foods: Enhancing Prana & Vital Energy | Gut Health | Dr.Hansaji

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Health benefits of fermented foods.

Discover the Wonders of Fermented Foods!

Fermented foods have long been cherished in Indian cuisine, from idlis and dosas to pickles and curd. These traditional delights not only tantalize our taste buds but also provide a wealth of health benefits.

Let's explore the magic of fermented foods!

Boost Digestion: Enzyme-rich fermented foods aid digestion by breaking down complex carbs, proteins, and fats. Experience improved nutrient absorption, reduced bloating, and better overall digestive health.

Balance Your Microbiome: Probiotics found in fermented foods nurture beneficial gut bacteria, bolstering our immune system, enhancing mood, and lowering the risk of chronic diseases like diabetes and heart conditions.

Fight Inflammation: The organic acids produced during fermentation possess anti-inflammatory properties, reducing inflammation levels in our bodies. Embrace fermented foods for a healthier, disease-resistant life.

How can you incorporate more fermented foods into your diet?

Here are some tips to savor the goodness:

Start Small: Introduce fermented foods gradually to avoid overwhelming your digestion. Begin with a small serving and gradually increase it over time.

Align with Your Dosha: Consider your unique dosha, or body type, according to Ayurveda. Choose fermented foods that harmonize with your dosha to maximize their benefits.

Timing Matters: Enjoy fermented foods during your main meal of the day, when your digestive fire (Agni) is at its peak. This ensures optimal digestion and nutrient absorption.

Remember, fermented foods are a treasured part of Indian cuisine, offering a range of advantages for your well-being. By embracing them in your daily diet, you can improve digestion, fortify your immune system, reduce inflammation, and enhance overall vitality. Start small, choose wisely, and unleash the power of homemade fermented foods! 🌿🥗🥣

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Discover the incredible health benefits of incorporating fermented foods into your diet. this video reveals the secrets behind these probiotic powerhouses. Take a step towards a healthier you with the wonders of fermentation!

theyogainstituteofficial
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You are amazing mam. Such a wonderful explanation ❤

sshetalpendharkar
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Ma'am I've ulcerative colitis,
Can you please provide me some good diet

TechKratosX
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Thank you Amma for this wonderful explanation ❤❤❤❤

sahelipanja
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Is fermented food safe during pregnancy ? lilke eating millet ambali is safe for pregnant women? Please reply.

aparnachegu
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Mem hindi me baat karen samajh me nahi aaraha

Kashifhussain-vsif
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Thank you Dr.Hansaji for the healthy Ayurveda tips 👍🏻😊🙏

shamiratalwar
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15 min walk a day is enough to
Reduce belly fat & glowing

siddhinaik
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What about kimchi (without garlic and onion )

fidaulfat
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I have osteoarthritis n acid reflex. The medication causes gas in my intestines.plz help to

artist.-s
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Namaskaram 🙏
Is fresh cheese positive prana?
And aged cheese negative? 🙏

LiveYourLifeWithJoy
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Thanku for making such videos mam!
Buttermilk or chacch can drink in rainy & winter season??

Pankaj_
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Can you please suggest fermented food for acne

Ahmadahmad-vrtw
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Ma'am I try your dishes it is very good and tell what is good for my son he is 11 years old but he is looking like 8 years boy

kattukurisrinu
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Ma'am. Pls make a video about hyperthyroid

baishalipathak
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Mam, is fermented rice good for our health ??

dipankarsaha
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Is there any asanas for kids to growing well

kattukurisrinu
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Thanks for the video mam. Can u suggest any remedy to get rid of gallbladder stones. Pls reply mam.

nehasofta
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Hello Mam, I have issue with my period. It comes only if induced with pills or artificial hormones . I had many miscarriage with IVF and now no periods for 8 months . Need your help to gain periods . Please help.

PEDHAI
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I get eczema from eating fermented foods 😔

missunderstood