3 Ways to Make Breakfast Egg Cups | Pete & Gerry's

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These protein-packed breakfast egg cups make meal prepping and eating on-the-go exciting with three different flavors: chipotle sweet potato, verde, and fajita. They're bound to help your morning, commute, or pre-lunch meetings go smoother.

Via: Isabel Eats
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I tried it with a "normal" potato, some pepper and garlic. It's awesome, thanks!😊❤

KawaiiPrincess_Love
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I.would cook the peppers first a lil bit.

sarahs
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did you grease the pan? I've seen cup cake papers used but surely they would stick?

Light-jcfj
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Do you cook the sweet potato before shredding?

bluelotus
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How many eggs, 1 cups cheese used, 2 cups cheese used?

thendothavhana
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Wow Looks so delicious very tasty 👌👌😋stay connected me 🙏🙏🙏🙏

CookingEveryday-ywji
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You should just eat cheese for breakfast.

tysons
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