Fluffy Egg Cups | Best Breakfast Egg Muffins Recipe

Is there a better breakfast than a warm, fluffy egg bite? These bacon, cheddar, and green onion egg bites are packed with savory flavor, and the addition of heavy cream makes them extra fluffy and soft. They're perfect for a quick and easy breakfast or snack, and they can be stored in the fridge for 3-4 days or frozen for up to 3 months.

INGREDIENTS (6 pieces):
For the egg mixture:
6 eggs
¼ cup parmesan cheese, grated
¼ cup heavy cream
Salt and pepper

For the filling:
4 bacon strips, cooked and chopped
Cheddar cheese, shredded
Green onion, chopped

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[msbigdog]

Another way to bake these is to use a 9x13 baking dish. That way you can cut them into squares and put them on toast to have a nice breakfast sandwich. Been making these for over 10 years, I never get tired of them, there are so many different ingredients you can add, change them up so they never get boring.

[quarterhorsgirl]

These look good. People need to remember this is Breakfast for One, not a family and quit asking and expecting recipe modifications to suit them. If you need that look it up. This is for single folks. There is hardly anything out there for us. I'm very grateful. ❤❤ I have a hard time sometimes trying to cook for just one.

[threwmyeyes]

Literally the best recipe! It’s the Parmesan cheese and cream ( I used half and half) that makes this recipe delicious! I added turkey bacon and cheddar cheese didn’t have green onions but still was delicious. Go to recipe and delicious left overs! Put it in the air fryer for a few mins 😋😋😋😋

[louise]

Thanks for this simple recipe. My sister has brain damage and cooking has to be simple and safe for her to manage. This is perfect for her to make, she'll omit the bacon, and put chopped spinach or baby tomatoes. I worry about her eating habits and will send these recipes to her. Thanks again. Louise Australia 🇦🇺

[silverskyranch]

This popped up in my youtube feed earlier today, and so dad and I had 'breakfast for dinner'. These were SO good, especially with chopped up pieces of leftover steak from last night put in them as well. Will absolutely be making them again.

[Linda-kijw]

I used hash browns, half and half cream, sausage, onion, baked at 350 for 20 min. It is delicious

[siarlbychan]

After trying these, it is the only egg breakfast, lunch or dinner that I make. I don't have to worry that they aren't done enough if someone else makes them. They are the perfect meal on the go. I make these for the week and put them in the fridge and grab one on the way to the door.

[devonbradley]

Hello, again. Just wanted to let you know that I made this recipe. The only difference I made to it is that I added some frozen peas and corn and poured the whole mixture into a baking dishes. This was lovely and fluffy and super-delicious. I think the Parmesan Cheese gives it that something 'extra'. Thanks, again. This recipe will go into my "Hall of Fame" recipe collection.

[sylviawinstead]

Just made this for my hubby, Big smiles were on his face😋

[ajviewer]

I didn’t have green onions so used finely chopped Vidalia onions, plus added chopped orange pepper. Also, as I was at the camp and didn’t fave a muffin tin, I used a small cake pan and it worked fine. I really liked the recipe and will make it again.

[rainbowkitten]

We make these all the time! We add finely chopped onion, a small amount of bacon, some seasonings like parsley and basil, some orgengo and garlic! So easy to make.

[jcdbrw]

I've been making this in a bundt pan for years! So good, add jalapeno peppers for a kick.

[lnbjr]

Great video! Goes to prove you don’t have to inject an often unwanted chef attitude into a great cooking video! Was very impressed how the spill over muffin remnants were tucked back into the muffin cups.!

[datbadassunicorn]

They are soo good! I just made them! Me and my 11 year old daughter. She took one bite and said omg.. mommy we need to make this our special family dish! Lol

[annedykstra]

This looks delicious. I’ve made similar to this with different additions including spinach and ham. Additionally, you can make this in a square baking dish or double the recipe to use in a 9x13 pan. It what I make for Thanksgiving and Christmas mornings. It’s delicious steaming hot or room temperature.

[elizabethm]

I first made muffin pan liners using baking paper as per YouTube as I have always had trouble with these sticking. You can put any mix of ingredients of course. I put left over scalloped potatoes in the base, then added chopped ham and baby spinach, green onions and grated cheese.Truly a versatile recipe. Thanks for your help.

[heatheraho]

I have made these twice now and so delicious! this morning, I added spinach and chives as well as the cheese and bacon.

[Joy-TheLazyCatLady]

I have all kinds of ideas for these. Spinach, ham, tomato...the ideas are endless. Thank you for sharing this brilliant recipe. All the best to you.✌🏻💟😁🍽️🇺🇸

[RefinerSimilitude]

I added a knob of honey goat cheese ($2 at Lidl) and that was my favorite part. It sinks into the middle for a nice filling. I went to 23 min for a little more color on top, but it was a little too dry. I’ll experiment around 13-15 to see if I can keep it more moist while still being able to turn them out whole. Great keto recipe without trying to be one.

[ginawiggles]

I've watched many "egg muffin" videos on Youtube, but these really appeal to me. I'm going to try them. If they are good, this will be my GO TO recipe. Thanks.