BREAKFAST QUESADILLAS - 3 Easy Ways

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Breakfast quesadillas are a one-pan breakfast. We were inspired to make these from a viral TikTok video and our family loved them.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

INGREDIENTS FOR 1 BREAKFAST QUESADILLA:
►1 flour tortilla (8” in diameter)
►2 large eggs
►Pinch of Salt and Pepper
►1/4 cup shredded cheese (Mexican cheese, cheddar or mozzarella)

SELECT YOUR MEAT/PROTEIN:
►3 oz Breakfast Sausage (2 patties)
►2 slices (2 oz) ham, chopped
►2 slices (2 oz) bacon, chopped
►1/4 cup (1 oz) Shredded Cheese

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ALWAYS IN MY KITCHEN (affiliate):

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Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #breakfast #quesadillas
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I’m 14 years old and I cook this breakfast CONSTANTLY for my family!

NadiaDoesArtThingz
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This woman is so adorable and likable. What a great personality and fantastic recipes.

PSNmemoryismisery
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I feel like this woman taught me how to cook, every time I want to learn and make something she has a video to show me! Thank you!

nimsakont
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She is indeed sweet. she can make anyone smile.

stephengoldberg
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I love her energy, her mannerism, her positivity. My favorite channel

rosalynclarke
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Just made these for the whole family since I didn’t have enough eggs for a traditional breakfast. It helped stretch the eggs out and was so delicious! I used to make these with normal scrambled eggs and they would always fall out. Thank you so much!!!

aaronbailey
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I wanted to let you know that I have tried the egg and cheese only I made it into a single.. I never knew how easy it was to cook the eggs and put the tortilla on top.. I did add cheese and it was so delicious!!! Thank you for being so cheerful..you have made cooking cool!! Blessings to you and your family 🙏.

toriann
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This is now my go-to breakfast recipe. Perfect after coming home from work early in the morning. I prefer making the bacon one but I also add sautéed mushrooms as well. Scrumptious 🤩

marcelinogonzalez
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Best channel for cooking recipes. You’re prompt with instructions and list your ingredients on each video. Makes it bullet proof to get the knowledge transfer. Thx 🙏🏻

ylea
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When I feel down, I look out for your videos as from which I don’t only learn how to cook but my mood is lifted 😉 thank you

lavienaisha
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This recipe amazes me, because I love how the tortilla goes right on top of the egg and cheese sealing it together, keeping it from sliding out, 🙂

deborahdenton
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To the person reading this. May success, peace and happiness be with you. 🤍

earthlingsdeliciousfoodlab
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Thank you Natasha. I love your enthusiasm and your approach. You are just “happy” to watch. Brightens my day.

bravan
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It really nice that your children eat home cooked meals it so much healthier and fresh. You are an amazing mother and wife you take the time to make delicious meals everyone can enjoy at home. 🥰

yogmanienauth
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Tried the bacon version of these this morning and they were great, I added a little butter to the pan while browning the tortilla and it tased fantastic. Adding a little salted butter gives the tortilla a great flavour boost.

schrodingerscat
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Your smile and your positive attitude is fascinating!

RollingStones-jefj
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I made these, they're really good, my family loved them, I didn't expect them to be this good. thank you

alana
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Oh! My! Gosh! What a great recipe! I'd never thought of this. When I make a breakfast burrito, I typically add salsa right into the tortilla while cooking, but before or after this recipe is a WINNER! WINNER! WINNER! Thank you Natasha for making life taste better! We all love you!

-.Steven
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Natasha, Natasha Made the first recipe 7-21-22
Had all the ingredients in the refrigerator. Had company over and everyone said they were hungry. So went to my laptop under Cooking and pulled up this recipe. Already had it there just didn't use it until 7-21-22
It was Simple, Fast, Very Easy and Filling. I made 4 had 3 ppl over. They inhale them. Each person got 1 and they said they were full. I did Sour Cream and Tomato Salsa on the side. They loved them. The last one I ate later, filled me up for the entire evening.
Thank You For The Recipe. Keep them coming Natasha.

rena
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You’re very good: simple, clear explanation and easy to make. You’re so good NATASHA!

virgilija