Gut-healthy Immunity Soda

[withlol]

Mine goes bad every time! Is it a sterilization issue? How do I properly sterilize my vessels? Please help! Love your channel, by the way! You have very calm energy which I appreciate and your ferments look delicious!

[yourenough]

I love your channel!! Gut health is everything😊

[Mikkogram]

You are constantly consuming alcohol this way. Yeast will always produce alcohol unless you have a Crabtree negative yeast and you re able to keep oxygen in solution. LAB can produce alcohol. If they fo they form co2. Which means your carbonated beverages are always alcoholic. At work we had problems getting the alcohol below 0, 5 in a continuous fermentation reactor which means at home you will probably always have 2% alcohol in your drink

[ErnstHeinze-iwgq]

Only use organic fruit, especially citrus for fermenting

[showme]

I didn’t know you could make it with orange peel. I just found out that they are also good in the garden.

[iliadiliad]

I'd probably end up blinding myself... no experimentation for me! 😅😂😂

[allconsciousnesss]

those amazing fermented drinks would go amazing with my vodka, cheers!!

[noob]

If I just let it ferment for a really long time, wouldn't that just become wine?

[mahlyhiggins]

Dr Davis William explained that oranges are hard to ferment due to the acid.

[bigmangeorge]

I'm worried about pesticides/herbicides on orange skins, though. What to do?

[OBieWolfMan-vg]

If you do another video like this, or even this one again, maybe add a little popup box with the ingredient going in at that moment, especially those insect eggs added at the end lol❤

[MuxamedIsmaaciilbixii-qome]

Am bit concerned about the skin, unless you growing these oranges I wouldn't trust the store bought and commercial product so much pesticides

[loumiwaters]

I used to make kefir drinks back home. Definitely would like to get back into that!

[micatothetop]

how do u control the fermentation of alcohol? Do u just add minimal amounts of sugar?

[sharifbit]

I add the fruit skin for flavor during fermentation but I always end up with bitter drink. Even if I keep it for only 3-4 hours. Any suggestions?:(

[colleenmclaughlin]

Bought the ebook but I don’t see immunity soda in it. Where may I locate it in the ebook please?

[annaukolina]

Or if it most definitely goes bad, you can get a free laxative

[quicksilver]

Can I use normal glass jar? I can’t find bottles like that

[-Bile-]

What exactly do you mean "gut-supporting"

[wallaby-way]

I'm autistic, have emetophobia, and a huge fear of food-borne illness. I'm really interested in getting into fermentation to help improve my gut health and hopefully get control of my GI issues, but I'm terrified of doing something wrong (even the littlest thing that other ppl probably wouldn't even have to think about).. any advice or resources I can check out?