2 Drinks That Beat Disease & Kills Cancer | Dr. William Li

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Explore the fascinating world of tea and coffee with Dr. William Li in this insightful video. Discover the remarkable health benefits of these beloved beverages as Dr. Li delves into the science behind them. Learn how different types of tea can starve cancer cells, reduce inflammation, and boost your immune system. Dr. Li shares his personal journey with coffee, highlighting the superior benefits of organically grown coffee, rich in chlorogenic acid, which activates health defenses and improves gut health. Uncover the anti-cancer properties of multiple teas, including the surprising potency of Earl Grey. Gain valuable insights into how both hot and iced tea retain their beneficial properties. Whether you're a coffee aficionado or a tea enthusiast, this video offers valuable information on how these beverages can enhance your health and wellbeing. Join Dr. Li for a deep dive into the science of tea and coffee, and learn how to make the most of these daily delights!

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**Topics Covered:**
-Introduction to Tea and Coffee Health Benefits
-Coffee and its Health Benefits
-Organically Grown Coffee
-Chlorogenic Acid in Coffee
-Tea Varieties and Their Health Benefits
-Research on Tea and Cancer
-Hot Tea vs. Iced Tea
-Health Benefits of EGCG in Tea
-Tea and Disease Prevention
-Optimal Tea Consumption for Health
-Tips for Brewing and Enjoying Tea

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Cancer patient here. I switched to organic coffee after my last tumor removal 4 years ago because of pesticides. Didn't realize the added advantages of organic coffee until this vid. I drink a lot of tea also. Thank you Dr. LI.

garlandetheridge
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Here's a ChatGPT summary:

- Multiple types of tea have a cancer-starving effect by cutting off the blood supply to tumors.
- Organically grown coffee contains chlorogenic acid, which activates health defenses, boosts the immune system, lowers inflammation, and cuts off the blood supply to cancer.
- Chlorogenic acid is more abundant in organically grown coffee compared to conventionally grown coffee due to the absence of pesticides.
- Drinking coffee late at night can disrupt sleep, which negatively affects the immune system and gut microbiome.
- Earl Grey tea, scented with bergamot, was found to be the most potent in starving cancer by inhibiting angiogenesis, contrary to popular belief that Japanese tea like matcha would be the most effective.
- Blending Chinese and Japanese teas creates a synergy that enhances their cancer-starving properties more than when consumed separately.
- Tea contains bioactive compounds such as catechins, gallic acid, theanine, theaflavins, and EGCG, which have various health benefits.
- EGCG in tea helps prevent cellular aging by protecting telomeres and has anti-angiogenic properties that inhibit cancer growth.
- Both hot and iced tea retain their health benefits, including anti-cancer properties, after brewing and cooling.
- Drinking two to three cups of green tea daily is associated with a 40% reduction in the risk of developing colon cancer.
- Consuming four cups of tea daily can lower the risk of heart disease, lupus, multiple sclerosis, and rheumatoid arthritis.
- Tea activates the body's health defense systems, reducing the risk of multiple diseases and providing relaxation.
- Dunking tea bags while steeping enhances the release of healthy chemicals like EGCG into the water.
- Main message: Both coffee and tea contain bioactive compounds that can enhance health defenses, reduce inflammation, and potentially starve cancer by cutting off its blood supply.

mbrochh
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I started drinking 2-3 green teas daily about a year ago, and always start the day with coffee since college. Now age 70. Taking no meds. Mother and dad both had cancer. Grandma lived to be 90. We’ll see if this green tree and a little exercise works out in the long run. Also, no booze or tobacco.

larryfinley
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Green tea is so beneficial, we should drink it every day

herbal_insights_msics
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I e alway heard black tea was good at fighting cancer and I stick soursop for cancer also as well as organic carrot juice.. it’s been working for me thank goodness..

rolankelly
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Thanks a lot for sharing this great research findings, this is such a good news.

SkyStars-eyli
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Thank you for the information. I really enjoy your videos. I watch them, especially the ones on cancer. Blessings.

taylormade
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I like green tea, white tea, red tea, oregano 😁

arashimi
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This was very, very well done and illustrated and videoed! Interesting! Well done! -38-yr. Teacher

debilei
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You are the best Dr Li . God bless you.
You have incredible knowledge & a heart of Gold to help people . Thank you

irennazari
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I always grind my coffee beans right before I brew it and use filtered water.

steve
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I drink coffee every morning. I will try tea in afternoons. Thank you for your work

garithsmith
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Its crazy no one here is talking about the hidden herbs by Anette Ray…

PejareChane
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Thanks. I'm a breast cancer patient and I do drink green tea everyday.

ma.adelaidavalbuena
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Coffee keeps me awake if I drink after midday.

savoprojectmanagementcc
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How about, Rosehip and Hibiscus 🌺 Tea

dorismoore
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Tannins are very beneficial in coffee and teas

zzzxxzzz
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I started drinking fresh coffee from the bean 22 years ago after reading an extract from the New England Medical Journal that said people drinking fresh coffee were not getting diabetes when they had the markers for it, back then they didn't have the exact science. I'm overweight with a sweet tooth and at 64 my doctor said he couldn't understand why I didn't have diabetes (20 yrs later) I told him I drink 2 cups of brewed coffee daily. He said what's that got to do with it ? I told him and he shook his head ....

fukueva
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Since the government, big Harma& the FDA will never share cancer CURES& prevention, it’s encouraging to find brilliant content such as yours.🙌

BrianSalazar-knng
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This episode is just my up of tea, refreshing, affirming and so everyday. Thanks!

ngfamily