FRIED CHICKEN | How To Make Buttermilk Fried Chicken | SyS

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[dougallen]

Diana, your recipe was my first attempt at fried chicken. My 18 year old son said it was the best thing that I've cooked so far...That's a big deal coming from a teenager! It was incredibly tasty if I do say so myself...Thanks for your video and the recipe!

[TheSquishyMonster]

I love that you balanced the sugar with the salt. Your fried chicken looks finger lickin' good, Diana! Also, I commend you on maintaining the double uploads in both English and Spanish. You go, girl!

[ebychuma]

Thank you so much for the tip on whole milk and lemon juice

[shumakriss]

Love the new description format and high-res photos! Very professional. And that has to be the crispest chicken I have ever seen, delicious!

[latina]

I don't even like fried chicken and this video made my mouth water. YOU ARE

[InTheKitchenWithJonny]

Diana your buttermilk fried chicken looks delicious. I loved it.

[gjoanne]

I LOVE how easy this recipe is with buttermilk is, I just have to marinate it...Cant wait to try it.Thank you

[AussieAngeS]

Oh wow that chicken looks so good. Great video as always. Thank you

[AsianCookingmadeEasy]

This fried chicken looks amazing! My husband loves take-out fried chicken and I have yet to find a homemade recipe that he loves. I'll have to try this one, I think he may love it because of the double coating.

[tomjeffersonwasright]

You hooked me again ! Now I have just got to get some chicken and give it a try.

But that is not bad, because at the end, I'll be eating some great fried chicken.

Thanks for another clear, enjoyable video.

[naynayblaq]

man ol man! this looks finger looking good!!! my family and I fried chicken great!💯

[mja]

I use egg mixture instead of buttermilk. . tastes just as good!

[phinebrowngirl]

It looks delicious, thank you for posting!!!

[berthahernandez]

Yummm for all ingred. 🍗🍗🍗🌟🌟🌟🌟🌟 delicious!

[SIkRiILLeX]

Great vid, question: is it cruitial to the crust to leave the chicken in the buttermilk for that long?

[Mmdoesrblxx]

Do you need to boil the chicken first please tell me

[GiaielPace]

Debes dejar la temperatura del aceite en alto mientras frita o debes disminuirla?

[someperson]

Would it be a good idea to use whole wheat flour instead of all-purpose flour?

[visionofgrey]

I’ve been frying chicken for years now. I always have a problem (unsure if it’s a real problem) of the blood seeping through. It looks like yours where you can see veins of leaked bloom that fried with the chicken. Is there a way to prevent this?

[jeffreese]

Could I use chicken or fish breader instead of flour mixture?