How to Make Risotto with Bacon and Peas | Epicurious

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We show you how to make our favorite lemony, bacon-y risotto! And it doesn't even need a recipe!


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How to Make Risotto with Bacon and Peas | Epicurious
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You forgot the essential ingredient of all risotto: parmesan cheese

Selleswiet
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Too runny for a rissoto. Cheese is missing as well.
And why would you cook the bacon separately? Use it's fat to cook the onion ad rice... Oh my...

piccoleitor
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LOOK AT THIS RISOTTO ITS MUSH!! GET OUT!!

cytlalyv
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No parm? Texture looks of because of it I think. But good recipe base.

yoshiixo
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Cook bacon first and remove...no bottled oíl needed

jimhanka
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Should of used the bacon grease in the risotto cooking process

papichefitup
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Are you really going to use the same circus music on every single video, while you cook bad rice soup?

richiejohnson
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Not a good risotto. If you want to improve you should toast the rice.

radicalsnake
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My unborn child can make a better risotto than this

manicsandwich
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I know this food won’t be good. Everything is way too organized. There’s just some flavor a messy kitchen adds to your food.😋

yayradeh