How To Make Authentic Spaghetti Bolognese

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Today I show you how to make authentic Italian Spaghetti Bolognese. This bolognese recipe is straight out of Italy. This is the traditional way to make spaghetti bolognese. It's incredibly simple and easy to make. The tomato Bolognese sauce is incredibly rich and packed full of flavour - it's restaurant quality in your own home. Bon Appétit

Ingredients:
1 pound ground beef
1 pound spaghetti noodles
1 pound tomatoes
3 garlic cloves
1 tablespoon olive oil
1 large brown onion
3 carrots
6 fresh basil leaves
1/2 teaspoon sugar
1 teaspoon salt
1/2 teaspoon pepper

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This is the rarest video I have seen him do. Not only did he finish the food. He sat down and actually ate the food. This is a Big W for HTB.

icicleblue
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Being Italian, this does not offend me, I highly recommend this recipe, and use it a lot! Looks tasty!

obloodi
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i have not watched howtobasic in about a decade and was just curious to see how he was doing after all this time. i sat here in utter shock for 3 minutes and 51 seconds, believing my whole life to be a lie. i even almost shed a tear. but thankfully, he pulled through and restored my faith in humanity as well as my childhood.

WidadKarsou
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the fact that it doesn't go crazy mode until after the recipe is finished makes it actually possible for people to learn off of this one!

SillyDude_YT
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The first 3:25 of this video is actually legitimately really useful. I was expecting the craziness to start long before the proper recipe was finished.

dannylagangonzalez
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What I love most about this, is how close he gets to actually making something very delicious

husseinhasan
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I love how he woke up from that genuinely informative and well made bolognese recipe like it was a nightmare

tremonstergaming
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I actually followed this recipe and the pasta actually tastes great. No joke, give it a try guys!

bobarchitect
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As an Italian, I approve. I love that you added your own twist to this traditional dish, while remaining respectful. Looks delicious.

porcorosso
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I legit love the direction the channel is taking it's content. Not only you are teaching us how to make really good meals, but the deranged content is just as top notch.

NONE.Dragon
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They got us on the first half, I thought this was the only badly prepared dish I had seen by you, but no, you cooked it to perfection not even a single cold part, congratulations, you got us.

chachon
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The funniest thing is, when you watch HowToBasic's videos, you have to admit, he's probably a fantastic cook IRL. When he's not shooting for the channel, that is. I'd never dare to ask him for an omelet though

wombat
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Finally, a tutorial that would save me from my family’s needs! They wanted Authentic Spaghetti Bolognese, the one need I would do for them, and if I did it, they would do the rest of my needs for me! Thanks!

BlazingOrb
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For a second he had me, I thought he ACTUALLY made something, ACTUALLY served it right, and eaten it with NO eggs, but then I saw how much time in the video was left, you are improving howtobasic, keep up the great work

clowdboy
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Thanks for sticking to tradition and for sharing our culinary culture 🥰🥰 greetings from Italiy 🇮🇹🇮🇹

Tyron
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I don’t know what people meant when they said that this channel was not normal, this was the best recipe I have ever seen of spaghetti bolognese, thank you

ChanChan-lnsw
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I was literally gonna make that today, now I'll make it your way, thanks for the tutorial!

shamirawilliams
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I am a food critic who visits countries around the world. I never really liked spaghetti. The noodles were always too long and it just wasn't my type, until this video changed my mind. Never have I ever seen such a specified tutorial and a delicious recipe from anyone else! The egg flavor just melts in your mouth. I am glad to say that this is by far the best spaghetti I have and will eat.

planetofgamespog
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My grandmother follows this recipe all the time, tastes delicious. 🇮🇹

NOOBHATESFEET
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I don’t know what people meant when they said that this channel was not normal, this was the best recipe I have ever seen of spaghetti bolognese, thank you 🙏

Tarttaken