How to make the BEST Vodka Chicken Parm🐔🔥

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"We start pounding the thicker side first" 🤪

lmfz
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Bound to get a Michelin Star for this dish.... Simple to cook, resilient in taste... ❤❤

krishnakamaldas
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This one is called Schnitzel without the sauce and cheese and its originally eaten with cranberry jelly and a slice of lemon
Greets from Austria 🇦🇹

DosDios
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Anybody know which restaurant this is??

jmSD
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I love chicken parm but this looks soooo darn good omg

Cakes
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Vodka sauce is the only way I like my chicken parmigiana, this one is a keeper

cheveronLI
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Milas con fideos 😊, one of my most comfort foods

martinalvarezucar
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A combination of Russian, American and Italian cuisines

ohkyle
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"Little Vodka"
*burns down pan*

randomeevee
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Who would clap the chefs cheeks or a nice dinner??

FreshlyWILD
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What flavor does vodka add? Since you’re cooking away the alcohol, i imagine it would be different from wine since wine would add some sweetness

jasroo
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How do people turn Vodka in to food?
But look delisious

omergaming
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I worked in HVAC and you would be absolutely shocked with the number of people that don’t know how to use or understand a thermostat. It is wild.

crs
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Try afghani food and I will like and subscribe

NadiaAzizi-yj
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I’ve never had this sauce, I’m curious if people can explain what the vodka adds flavour wise? As usually as far as alcohol goes it tends to be on the more tasteless side

reevo
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God bless Jesus love y’all. I heard of cooking w beer but vodka something else 😂

unashamedforChrist