2 Ingredient Biscuits - The Hillbilly Kitchen

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I share several tips and techniques in this video to help you make perfect biscuits. However, the best advice I can give you is to make biscuits. The more you make them the better you will get at it.

Remember to put God first! :)

Ingredients:

2 cups Self-Rising Flour
1 to 1 ½ cups Heavy Cream

Here are a few more videos to help you make a perfect country breakfast:
No Fail Sausage Gravy Secrets Revealed - The Hillbilly Kitchen
Perfect Bacon Every Time Without a Skillet - The Hillbilly Kitchen
Chocolate Gravy - 100 Year Old Recipe - The Hillbilly Kitchen
Old Fashioned Buttermilk Biscuits - The Hillbilly Kitchen
Southern Fried Apples - 100 Year Old Recipe - The Hillbilly Kitchen

Business inquires:
The Hillbilly Kitchen
P.O. Box 243
New Tazewell, TN 37824

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I made these and my children loved them. I'm a single dad and I just want them to have an amazing childhood, this was such a hit!

hizoHH
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Praying for your country from Ireland. Please pray for us too as this country is in a very bad state, and needs to turn back to God. God bless you and yours!!!

philobroin
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Ms.Becky, my name is Jeannie I am 52 years old and I have never been able to make homemade biscuits. I gave up on them. I watch your videos all the time. So I got the things together to give it one more try. I DID IT🎉🎉🎉🎉🎉🎉 they were delicious. Thank you so much for all u do! God Bless you!!❤❤❤

Garmongirl
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Yes...we were a nation that once knew God...but we don't any more...we need to quit saying God bless America...he has blessed us...we need to get on our knees and say.God have mercy on America...we need his mercy. Thank you for the recipe...looked so good...all i needed was some blackberry jelly

ronniebozeman
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You are the best southern cook ever and I am very very thankful that you include God in your videos please keep up the good work he is blessing us by letting you provide this platform hugs from Florida

teresaholland
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I love biscuits and sausage gravy! My Daddy taught me how to make biscuits, and just about every kind of gravy. 💕
I know if you place God first in your life you won’t go wrong. I’m thankful every day that my parents raised me to know that there is a God.

barbaraness
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My grandma always used the last bit of dough to make a baby biscuit for me when I was a little girl . It was always the best one cause it was mine .

donnaclark
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I love you! For the first time in my life I made biscuits that are edible!!❤ and I’m 73 years old! It was like magic. I did exactly as you said and they came out tall, fluffy, flaky and melt in your mouth! Thank you Becky, you’ve made my husband a happy man too.

candacemackey
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Glad this woman is willing to open her heart and use her voice to give testimony and encourage Prayer for our Country! WE NEED IT!!

mrjunkyardjohnny
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I love this lady. Anyone that says healthy in a biscuit recipe is my hero. 😋

ducluv
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I'm absolutely prayin' for the country and all its citizens. Thank you for the guidance for nourishing our bodies and our souls. ❤️

ltp
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Has anyone tried whipping the cream first? They turn out like clouds! Truly amazing, try it out. I make these for my elder relatives and they go crazy for them and I owe it all to this good woman. Thanks a million for this recipe Mrs! On behalf of my whole family❤

chillmurray
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Thank you, thank you, thank you. I am almost eighty years old and I finally made an edible biscuit, thanks to your two ingredient recipe. I have always been considered a good cook, but biscuits eluded me…they were more like hockey pucks. Now I am proud to put biscuits on my table and my family is more than happy to eat them. 👩‍🍳

barbarasmith
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Yesterday my wife made your yeast rolls and this morning I made these biscuits. They were both delicious. We like that you put God first and that you use your platform to talk about our Lord Jesus. We also ordered your cookbook from Amazon. Thank you for your videos and your service to God.

BB-zcgq
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It's wonderful how you can bake Christian principles into homemade biscuits without skipping a beat! I love it! God Bless!

LLjean-qzsb
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From Larry in San Antonio: Just happened to catch broadcast on 1-19-23 "3 Ingredient biscuits" Enjoyed the cooking...but most encouraged by plain simple testimony for The Lord...May God continue to bless and keep you and yours. Keep sowing good seed - The word never goes or returns void :-)

lawrenceabrams
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Your a breath of fresh air Becky, thank you for being such a bright light in a dark world. Praying for you and your beautiful family ❤️

findingfaith
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Dear, I am 76 years old and nobody has ever explained all of this to me, Thank you! I learn from each of your videos,

glennaadams
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I like that you take the time to explain what makes the biscuits fluffier.

conniedoan
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My mother made biscuits when I was younger, before she began working outside the home. She still made biscuits on weekends after. She always had a "baby biscuit" from the scraps, which my younger brother and I tried to get to first or call dibs❣❣
That was a very sweet memory you stirred up!
Thanks for all you do and your Christian attitude.
❤🙏❤🙏❤🙏❤🙏❤

donnagarner