The Best Chicken Recipe On Youtube? We'll See About That!

Are viral YouTube recipes really worth all the hype? Let's put this quick and easy chicken breast recipe to the test and find out once and for all in my new series, We'll See About That!

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Viral Chicken Recipe:
3 chicken breasts scored on 1 side
60 g flour (1/4 cup)
3 tbsp butter with 2 tbsp olive oil (save 1 tbsp butter for after garlic)
4-5 garlic cloves minced
1 1/2 tbsp apple cider vinegar
1 tbsp soy sauce
90 g (1/3 cup) honey (or maple syrup)
Chives (optional)
Salt and pepper to taste

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[thatdudecancook]

This video is doing really well so I'm glad you all enjoy this series idea. We just wanted to see whether or not these viral youtube videos with clickbait titles are actually any good and while something tells me they can't all be good, this recipe shows that some of them are worth your time. Look forward to more of these my friends and HAPPY COOKING to you all.

[Flippokid]

I did half the honey, twice the soy sauce, and added ginger and fresh red hot chili peppers, then served with chives and fried onions. Hands down one of the best chicken breasts I've ever had. Trying it with Tempeh this week too!

[melinawright]

I cut down the butter and syrup a little bit but I've been making this recipe for a couple years. I eat it all the time. It's good for meal prep. I love it.

[peterzotti]

Sophie has the best recipes ever... I watch her all the time... The great thing about Sophie's recipes are that they are not complicated and they are easy to cook... When ever my family gets tired of the same old food I hit up Sophie's channel and get a new recipe or two...

[DadJokeSamurai]

Having made this myself when skeptical, I was fully expecting the "holy crap that's actually really good" moment you and you friend had. The recipe is stupid easy and comes out way better than it has any right to be, lol.

[allih]

OK, I'm sold - definitely putting this in the dinner rotation for next week! ETA: We made it and it was freaking awesome. I also doubled the soy sauce and added a tablespoon of dijon mustard. Fan-freaking-tastic! Tender, juicy, little bit of crust and lots of nooks and crannies for that delicious sauce. This one is now in the regular rotation!

[LeMayJoseph]

This is gonna be a great series! I appreciate that you approached your rating honestly and didn't let the fact that it was basically a tik tok recipe sway you.

[ashevillecomics]

I felt EXACTLY how you did about this going in. I have not tried it yet but upon hearing the ingredient list I thought how can this not be great. I'd probably serve it over rice with steamed broccoli to cut down on the thick and sweetness

[donotneed]

I do this on a regular basis. Sometimes instead of apple cider vinegar I use Balsamic vinegar and instead of syrup I use honey. I've cooked pork and beef the same way and it's all GOOD.

[AsidsTechTips]

So I follow Sophi, her dishes are fantastic and I have made this very dish a few times my self. Totally worth the views. but here is the spin. As a single father of two in a high ranking job with a love for cooking, I am wiped out by the time I get home with my girls and only then do I have to start cooking, by the time were done, I have nearly no time with them before they have to go to bed. Sophi's recipies, if you look closly are all generally healthy and can be done in a very short time, and so thanks to her, I let my 7 year old use my Myabi and or kenshun, and she is able to make this dish compleatly by her self. It gets her interested in healthy cooking, makes her feel like a grown up master chef. the reward she gets from cooking and seeing the clean plates is a win win all round. I would give 10 out of 10 to this woman, just because her dishes are mostly easy for a younger audience to cook.

[ozijak]

Stoked to see this series, I've learnt heaps from your vids alone so seeing you review others just adds more to our repertoire haha

[jdatlee]

I love that Sophie doesn't talk. So relaxing and enjoyable to watch her cook. OR we can listen to Squiggy try to recreate perfection.

[tedchanin]

At first, I thought you were going to trash it. I'm really happy that you didn't and that you actually liked it and gave her credit. I'm looking forward to the rest of this series.

[tyramotar]

Please make “We’ll See About That” a playlist!

[ruckus_]

This is a great idea for a series. I hope you do this for a while. I'm usually skeptical of all viral recipes. They usually look good, but taste boring (not bad). Only exception was the viral baked feta/tomato pasta. That was a shocker.

[almateo]

Followed the recipe and made it today but added a little sesame oil with the honey/soy/garlic.... it was delicious!

[jhasan]

I really love this series. Keep em coming! Your videos are fun and entertaining and got me back in the kitchen.

[TuckerDale]

I made this last night and followed it almost to a T and it was really good. The only thing I changed was I added 1/4 a cup of maple syrup, some red chili pepper flakes, but other than that it was awesome.

[TheHidalgo]

It's a german channel and the name translates to "food recipes" because it contains food recipes JA?!

[joemeyer]

I love watching Sophie. I haven't gotten the nerve to try one myself, but after your review I just might. I love how honest you were.