The Ultimate Vegan Creamy Alfredo Pasta #shorts

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✨CREAMY VEGAN ALFREDO✨🤤

Ingredients:
1 box penne
1.5 cups raw cashews soaked or boiled
1 lemon juiced
1/2 cup veggie broth
1/4 cup nutritional yeast
1 cup almond milk
1/4 cup white wine
1 tsp garlic
1/4 tsp pepper
1 tsp salt
Fresh basil and vegan parm to garnish

Instructions:
1. Boil cashews for 5 minutes to soften.
2. Blend all of the sauce ingredients in a high speed blender until smooth.
3. Pour over cooked pasta and heat through in a pan.
4. Garnish with basil and parmesan.
5. Enjoy!

happy cooking!🙏🏼I am obsessed with this plant-based alfredo it’s so indulgent.

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