Best Plant Based Vegan Alfredo Sauce

It's finally here. A recipe for Plant Based Vegan Alfredo Sauce! A while back I asked my viewers for a challenge. To create a healthy recipe for one of their favorite foods. One of the requests was for Alfredo sauce. After trying many different versions, I came to this as a final product and I hope you all like it!
Be sure to include a healthy serving of steamed or cooked veggies to make it a power packed healthy meal!

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[vanessacastro]

Just made this recipe again ...so delicious!!! I made a whole bunch to freeze and then take out when ready. I have also tried this sauce on top of a pizza...(white pizza) with veggies...AMAZING!!! Thanks so much!!

[AwesomeSauce]

Just made this recipe and another huge hit! I think that makes 5/5! If you ever write a cookbook and need testers before it goes to print, I volunteer because my family has loved everything so far.

[TheRickie]

Here in France we have pasta from lentils, chickpeas, peas, all sorts of... glutenfree and yummy!! Your sauce will give them that special kick!!! PS. I always need some freshly ground pepper on Alfredo sauce...

[danacrawford]

this was really good! I'm so happy to finally find a sauce that tastes good and is really versatile :-) added with fettuccini noodles, chopped spinach, and sun dried tomatoes

[carolrice-pospishek]

I love your channel. You make everything look so delicious. I'm all geared up to start a nutratarian lifestyle and can't wait to try out your recipes

[CarlB_]

Great tasty-looking recipe, Jill, thanks. Imagine the sauce would go equally well just over some steamed veggies. :-)

[aghoulsreel]

can you replace the tofu with nutritional yeast? and the soy milk with another non dairy milk alternative? such as coconut milk or almond milk?

[beagoodhuman]

Wow! What kind of blender is that? It looks amazing!

[ziggy]

Suggestion: please post ingredients along with amounts below the video. While it’s nice to see you, I’d like to actually try some of your recipes. Not having amounts nor a list makes it difficult (for me). Love that you’re taking time to do these, like your hair in this one, and grateful for your sharing. 🙏🏽

[riley]

Yum. I'd imagine one can use this for Lasagne too.

[sandracarli]

Good recipe and you look so particularly pretty here!

[valeriesanders]

Where did you get the sound eliminate for your blender?

[Mrs-dfzx]

I'm new to your channel and can't wait to try this.
Can this be stored in freezer and if so, for how long?

[timd]

Looks and sounds great. How long does it keep in the refrigerator, and does it reheat well?

[sacobound]

Did you soak cashews? What is that awesome blender?

[tracyheath]

Would unsweetened original almond milk work instead of the soy milk?

[vanillahugz]

This looks like a good recipe, I'm excited to try. Did you purposely leave out garlic? Thx again for another great recipe. 😀

[scrapper]

Would there be a good substitution for the yeast? I am allergic to bakers and brewers yeast and I am afraid to try this one.

[vanessacastro]

Very Thanks!!!! Hey can you come up with a good recipe for a bean salad?? All the recipes I have looked up are with oil. Thanks again!!!

[STabita]

Please write ingredients name in description also. Sometimes its hard to understand by hearing