Creamy Vegan Alfredo with 4 Ingredients (Dairy-Free Vegan Cream Recipe)

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♫ MUSIC ♫

#vegan #cheaplazyvegan #recipe

[Mr.Autodelete]

instead of water use the starchy salty pasta water and watch them flavor points stack up homie

[nix_frostbite]

This looks so good!!!
For those who want a substitution for the cashews...white beans are great! They're creamy, CHEAP, and won't send those with nut allergies into anaphylactic shock 😊

[BluIcedTea]

As someone who is dairy-free this is amazing. I think I'll add roasted red peppers or sun-dried tomatoes♡-♡

[scoobydoo]

bro i been making this every goddamn day my roomates and i have come to the conclusion that this is HANDS DOWN the best veg Alfredo sauce we've ever had 10/10 im getting fat

[KensieP]

"dont do the dairy" reminded me of "dont do drugs kids" LOL love it

[excuseme]

The four ingredients are: (1) soaked/boiled cashews, (2) nutritional yeast, (3) vegetable bouillon/stock, & (3) minced garlic/garlic powder! Blend and enjoy~ Thanks, Rose!!!

[ameliat]

I'll add pepper and nutmeg and have the pasta with mushrooms 😋

[ohemming]

I was hoping you were going to use that entire tub of minced garlic. There can never be too much garlic.

[kendradeberry]

This is by far the best Vegan Alfredo sauce I've made and only 4 ingredients. I've struggled with getting off the cheese because I love cheese so much. My family, who are cheese lovers and not trying to go vegan, said that I will never find a substitute for dairy cheese, all love this vegan alfredo sauce. This is my saving grace. Thank you so much for this recipe.

[lifexisxaxpaintingxx]

This looks so yummy! I’m thinking mushrooms, sun dried tomatoes and maybe a little roasted red pepper added to this would be so pretty and so good 😍

[marilynmontano]

This is hands down the BEST vegan creamy pasta sauce! I sauté the minced garlic prior to adding it to the blender and it adds so much more flavor (you can also roast a bulb of garlic in the oven) I eat this all the time it’s soo good 😫

[charlesbovalis]

I made this a few days ago and it REALLY ROCKS IN TASTE !!!! I also just happened to have a guest that day and she tried it and she was begging to give her the recipe .. My kids loved it to ... this is truly a MAJOR "HIT" in taste and texture .... Thumbs UP !!!!

[marysusa]

I used warm almond milk instead of water to kick the creamy up a notch. This is an amazing sauce! Thank you as always for sharing with us.

[vampybyte]

I have tried this recipie but I've added other things like coconut milk (8 oz can), Italian seasoning and turmeric. turns into a gorgeous sauce. Italian seasoning and tumeric I add a table spoon of both into the sauce and it makes it so delicious. I love this recipe for it's flexibility and the ability to add what ever I feel is needed to make it that much more delicious for me and my family.

[marystestkitchen]

I love how this was shot. So beautiful!!

[lcglik]

if you use cashew butter, you can actually whisk all of the ingredients together and skip the soaking/needing a blender

[richardkoch]

I made this tonight for dinner. It was Ah-mazing!! It turned exactly as yours shown here. Thank you for sharing a simple but game changing recipe!

[AutumnsBane]

I made this last night and added a few spices here and there and it was EXCELLENT! Super simple, and super tasty, thanks for this!

[dcalialva]

I'm from the states but am currently living in a small city in Ecuador as an English teacher. Eating vegan is very easy where I live however access to things like beyond meat patties, vegan desserts and other things is really hard to come by. I love pasta and a creamy vegan sauce is something I can never find here. I've made some from scratch using almond milk but it's not the same. However, I can find all these ingredients in bigger cities and I can't wait to try this out soon. Thank you so so much Rose! <3

[Baconikata]

This is the best vegan pasta I’ve ever had!🤩 I put salt&pepper and cherry tomatoes in the souce, and fresh basil on top. It was amazing!