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Best Vegan Burrito?? | simple plant-based black bean burrito
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Hello everyone!
We wanted to share one of our VERY favorite recipes - vegan burritos! We have made this soooo many times, we have it down to a science 😂 Its easy and cheap!
Here’s the black bean recipe:
✨✨✨
MAKING BLACK BEANS FROM DRIED:
2 cups black beans, soaked overnight. In morning, rinse and add to instant pot - cover beans with water. Add a couple bay leaves, and some cumin, chili powder, pepper, garlic powder (or fresh garlic), and onion powder (or fresh onion).
Cook on manual for 8 minutes, let naturally release.
Beans are done!
Here’s the burrito recipe:
✨✨✨
INGREDIENTS
6 small potatoes, or 3 medium
2 cups black beans from cooked, or 2 cans black beans
2 capsicum, cut into strips
1 red onion, half cut into strips, dice the other half and use for guacamole
1/2 chili powder
1 tsp cumin
1 tsp garlic powder
1/4 tsp smoked paprika
Salt and pepper to taste
Avocado
1 lime
INSTRUCTIONSTurn on oven to 220C.
Start by prepping the potatoes - wash and cube into small squares. We like to parboil them to make them cook and taste better. Add them to a small pot with water covering them. Bring to a boil, and once boiling cook for just 5 minute.
Strain, and then add them to pan and mix with some oil and a dash or two of smoked paprika, a healthy sprinkle of garlic powder, salt, and pepper.
Place in oven and let cook until done with everything else (about 25 minutes).
Next, sauce red onion strips in skillet. Once sautéed add capsicum. When softened add the black beans and spices. If the pan starts to get dry, add a splash of water.
When capsicum are cooked to preferred softness, turn off skillet and check on potatoes. For the last five minutes, option to turn broil on to give it a really nice brown and crunchy crisp.
While potatoes are still going and beans are done, prep your guacamole.
Mash avocado with juice of a whole lime, some salt, and the half diced red onion.
When everything is made, wrap the three fillings together in a tortilla and toast it on a skillet till golden brown.
Done!
Anyways, thanks for watching!
WATCH NEXT:
CONTACT:
Black bean burrito
Vegan burrito recipe
Plant based burrito recipe
We wanted to share one of our VERY favorite recipes - vegan burritos! We have made this soooo many times, we have it down to a science 😂 Its easy and cheap!
Here’s the black bean recipe:
✨✨✨
MAKING BLACK BEANS FROM DRIED:
2 cups black beans, soaked overnight. In morning, rinse and add to instant pot - cover beans with water. Add a couple bay leaves, and some cumin, chili powder, pepper, garlic powder (or fresh garlic), and onion powder (or fresh onion).
Cook on manual for 8 minutes, let naturally release.
Beans are done!
Here’s the burrito recipe:
✨✨✨
INGREDIENTS
6 small potatoes, or 3 medium
2 cups black beans from cooked, or 2 cans black beans
2 capsicum, cut into strips
1 red onion, half cut into strips, dice the other half and use for guacamole
1/2 chili powder
1 tsp cumin
1 tsp garlic powder
1/4 tsp smoked paprika
Salt and pepper to taste
Avocado
1 lime
INSTRUCTIONSTurn on oven to 220C.
Start by prepping the potatoes - wash and cube into small squares. We like to parboil them to make them cook and taste better. Add them to a small pot with water covering them. Bring to a boil, and once boiling cook for just 5 minute.
Strain, and then add them to pan and mix with some oil and a dash or two of smoked paprika, a healthy sprinkle of garlic powder, salt, and pepper.
Place in oven and let cook until done with everything else (about 25 minutes).
Next, sauce red onion strips in skillet. Once sautéed add capsicum. When softened add the black beans and spices. If the pan starts to get dry, add a splash of water.
When capsicum are cooked to preferred softness, turn off skillet and check on potatoes. For the last five minutes, option to turn broil on to give it a really nice brown and crunchy crisp.
While potatoes are still going and beans are done, prep your guacamole.
Mash avocado with juice of a whole lime, some salt, and the half diced red onion.
When everything is made, wrap the three fillings together in a tortilla and toast it on a skillet till golden brown.
Done!
Anyways, thanks for watching!
WATCH NEXT:
CONTACT:
Black bean burrito
Vegan burrito recipe
Plant based burrito recipe
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