I Quit Eating These 10 Carnivore Foods & Here's Why

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ABOUT ME:
Steak & Butter Gal aka Bella is a classically trained pianist and violinist. She is a graduate of The Juilliard School as a Masters of Music Degree Candidate.
Bella is passionate about sharing her vegan to carnivore story of healing autoimmune conditions (eczema & psoriasis), skin, mental health, mood, and energy with animal foods alone.

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0:00 Year 1 to Year 5 of MY Carnivore Diet
1:57 First food I quit
5:20 Second food I quit
6:50 Third food/drink I quit
8:59 Fourth food I quit
11:52 Fifth drink I quit
13:05 WATCH OUT for this food!
14:22 Sixth food I quit
16:19 Get help from Carnivore Docs and Coaches
18:36 Seventh food I quit
20:45 Eighth food I quit
21:29 Ninth food I quit22:08 Tenth food I quit
25:05 Holiday survival

#CarnivoreDiet #HealthTransformation #DietaryChange #NutritionTips #HealthyEating #WellnessJourney #FoodChoices #DietTips #LifestyleChange #HealthyLiving

[bull.dog.]

The foods as she said them

#1 Pasteurized cheese
#2 Farmed Seafood
#3 Iced drinks
#4 Cold cut meat's
#5 Flavored Sparkling water
#6 Sweeteners
#7 Seasonings
#8 Salt
#9 Organs
#10 Lean meats

[galenyoder]

Thank you for all your videos. I started carnivore about 3 weeks ago and have used your videos a lot. They are very helpful. Lost 12 lbs so far. I have been handicapped for the last 10 years. So exercise is out of the question. But feeling much better already. I started at 369 lbs, I’ll let you know in a few months where I’m at. I’m finding that anything other than beef tends to leaving me craving other foods. So I’m torn whether to go beef and butter exclusively or keeping the extra meats and cheeses . Not there yet. Blood sugar has dropped 70 points. Happy. Keep up the awesome work.

[helgaculbert]

Growing up in Germany, we never even had ice cubes. My mom said that it is unhealthy for your stomach to drink cold beverages and it could even lead to a sore throat. Tea was always warm and mineral water sat on the counter for us to drink at room temperature.

[RockthestageNYC]

I'm a former vegetarian for 25 years. I at a point went back to meat, then back to being a vegetarian.
I have tried various diets throughout my life to keep my weight down. I had a decent transformation with being a vegetarian, but unfortunately, it no longer serves me. I became very weak and gained weight. My weight sky rocked after turning 50 years young. I knew I had to make a serious change, and I finally looked up a diet called the blood type diet. This Blood Type Diet led me to Carnivore way of eating. I realized that all my inflammation and foggy, tired all the time, had everything to do with the fuel I was ingesting. I decided to test the Carnivore Diet even though I was so big on being vegetarianism. This video explained so much of all I had been dealing with as I've made the change. This is an excellent source of information, and you express it all so clearly. I feel much better about my Steak and Butter Life.
A lot of what you shared was a confirmation to feelings about all those detsiles from the pepper, salt, cold water, etc.
Your videos are so appreciated, Thank you.

[lisabarrios]

Today is day #2 for me. Last night I had no anxiety or trouble breathing. I hope I can keep going on this diet. Thank you for inspiring me.

[kevgerst]

My nose has been clogged for 20 years, 10 days carnivore nose is final clear. Same issue with eczema and cleared up too. Hopefully I can be a carnivore for life

[TiffanyMaschek]

When I first moved out of the house, I was so poor I couldn't buy any kind of seasonings, this included ranch dressing, salt, pepper, mustard, anything. I tried an experiment and I thought. What if I just tasted the taste of the food. Rather than adding anything like that in. I found I loved the flavor of food just by itself. Everything tasted different when I would eat anything friends or family made. I wouldn't flavor my eggs, bacon, or any other meat that I cooked. I did this for about a year and found I felt better. All the flavors of "added seasoning" were already in the food I was eating even though the food wasn't seasoned. I could pull out so many different flavors of the meat itself. I even cooked that way so much that when I cooked for my dad one night, I put a few lemon slices over the fish and cooked it in the pan together with nothing else. He said that was the best fish he ever had and asked how I cooked it. He was shocked when I told him there was only lemon on it. He talked about it for years. I realized that I didn't want any condiments and spices at all, then of course as I grew my bank account, I added all that stuff back into my diet including oatmeal and such. But my teeth have always been bad just like my health. Most of my teeth having fillings and have chipped over the years consistently since I was about 17 years old. And they have found skulls that have perfect teeth. Most of the tribes in Africa have perfect teeth and only eat the animals in the plains and such that their warriors can catch. It just makes me wonder how much our life has been fabricated to make us sick.

[krisjustin]

I can see this diet and necessary adjustments work very well for you, so this is very encouraging to share with others. Congratulations on your successful channel and many thanks for the 1000’s of lives you’re helping and probably saving! Awesome! 👏

[plusequals]

Bella, I am 3 years in on Carnivore and I've been watching you since I started. I've been walking a few steps behind you the whole way and agree with everything on this list! Thank you for everything! 💖

[dirtysoles]

I love how you were able to change course…
I been doing carnivore diet for 3 weeks and have gone from 216 to 202..
Thx u you are the main reason and support…

[David-R.]

This is one of your greatest videos so far!! Thanks. This is going in my favorites to send to my friends starting on carnivore. You covered so many important points and they were all true!! Loved it!

[kathleenburfield]

I started off eating only steak and tallow. At first I felt great, but after month 3, I felt like I had too much energy… wired, edgy, and kind of aggressive honestly! I now drink about 2 cups of raw milk and 2 cups of kefir a day and feel MUCH better, calm and nourished.

[tracyrae]

Such great information from someone that’s been eating this way for over 5 years! Good suggestions when experiencing problems or irritations

[salsanachos]

Amazingly compiled information. My favourite video of Your's so far. I'm devoted to the diet mostly thanks to You and Mr. Chaffee.

[audrablue]

I drink iced water but only in summer. Our summers are insanely hot and humid and iced water really goes down well and adds to easing the discomfort from the weather.

[marcysmith]

Very informative, Bella. Thank you for all these points.

[micahfrench]

Thank you for your videos. I always go back to your videos when I need motivation to stay the course.

[MarvelesMeat]

Great video!! Thank you, I hit day 30 yesturday and am loving it. I’m loving not limiting and restricting myself, I am the happiest I’ve ever been when it comes to food. Food and I now have a very healthy relationship ❤

[kprairiesun]

Thanks for all this great information! I'm just beginning carnivore. Made it about 6 days last week, keep getting off. Need to get comfortable staying with it so I can heal all my health issues. Thanks for the helpful videos.

[MCRice-elos]

Interjection- caregiver- a caretaker is someone who handles the dead - caregiver is one who cares for the infirm or elderly