These DUMPLINGS Require NO Oil or Water to Make

Today, we are trying Japanese frozen gyoza dumplings that require no oil or water to make. All you need is a pan and some heat. The brand is Ajinomoto which makes some high-quality food. Let us know your thoughts in the comments below, and subscribe for more.
bentoclubinsta

My PODCAST about Japan!
#shorts #food #japan

[ufoesferico]

That's so cool! I never thought you could get the brown bottom without oil :0

[ravenz]

Gyoza means dumplings. Gyoza dumplings means dumpling dumplings.

[riveramnell]

Gyoza are so good!! I’m currently stuck on this one brand of mini wontons that are pre-seasoned so no sauce required- they already taste like you dunked them! Saves a little money when you’re flat broke 🤷🏻‍♀️

[cursedcat]

Some dude with a lizard mask keeps stealing my gyoza's man

[emilyleighton]

Here is an amazing dumpling sauce if you dont like the sayce given:
2 big spoonfuls of sugar
2 big spoonfuls of water
2 big spoonfuls of soy ( i just use regular kikomans)
1 spoon of vinegar
red pepper flakes to your liking
add maybe a pinch of ginger if you have it, but its not necessary
and if you like sesame oil, maybe a dime size of it !!

[Jessilene]

For the sauce I would add some garlic and green onion too.

[magpiecow]

As a student, this is such an amazing but simple recipe. It’s so easy for those that already know this but for those that don’t, if you like Asian cuisine, add rice vinegar instead of regular vinegar for an added kick

[ExoticAfrican]

Your voice is so nice. I always feel like I’m learning from you 😊

[ArkadeGamesYT_]

what if u walk down da street and see a board "we have dumplings hotter than ur ex" 💀💀💀

[sweatybotfn]

Traditional Chinese dumplings made by grandmas are still the best🫡👌🇨🇳

[pangert]

I would flip them to brown and crisp both sides! I like the crunch 😅

[ITI-xizx]

soy sauce and vinegar is a great sauce suggestion! easy and tasty

[itz_rir]

For a sec i thought you said "You just is a pan and some pee." 😭

[megahunter]

I hear there's some lizard headed guy that eats his weight in gyoza and never pays his bill

[sstevens]

Does this guy live in Japan? I love the fact he's so into different foods.

[shakeweller]

Relatable cooking, no perfectionism, just great food

[denisemarie]

Just got some from TJ!!! Will make some later!!!❤❤❤

[viximori]

i can imagine the crunch at the bottom 😩😋

[Savantskd]

Yippee! Utilizing your teaching gifts to help your viewers get on a tasty Asian food diet! Thx from a twice retired teacher 👩🏽‍🏫

[fubarexress]

I love dumplings. My Asian foreign exchange student and dear friend lived with me and my family for 5 years.

He cooked for me every night. I legit at 5 star asain food nightly. He made me lunches every day. I was so spoiled. Ate like a king. He is now a very well established cheff in Korea. Has his own restaurant. So proud of him.