Whey to go! Extracting protein from dairy waste

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Curtin researchers Dr Tuna Dincer and Dr Corinne Vallet have worked out a way that boutique producers can make use of the whey liquid that is often discarded when products like cheese and yoghurt are manufactured.
It’s the clever yet simple result of painstaking refinement to come up with a kind of ‘secret formula’… watch this to find out about the difference it is set to make to the industry.

Special thank you to Borrello Cheese for welcoming us into their factory for filming.
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So much whey wasted.. I need them for gains. 😭

kun
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This looks very interesting. We are a small cheesemaker in Holland, very keen to extract protein and caseine out of our whet waste product. How can we implement something like your process?

Oudwijkers
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where can I pick up some of this discarded whey protein here in Australia?

johnjones
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finally a video about the actual whey.

Skulltroxx
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want to know more about how we can separate solids particles which are present in buttermilk

farmtbof
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It can be seen that you added something...but what exactly is that solid and liquid component... and also what is the amount you added to precipitate the protein?

aqdas
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can someone tell me what they exacly add to extract de protein from de whey?

ekrembaygunes
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Sir i want to know how to separate lactose from whey in home ?

alnoman
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What happens to the lactose? And thanks a lot

fernandofischer
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I am trying to find more information on this what chemistry is used to separate the whey

lenasnell
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Hello, i have read the essay and i somehow learned, but could you please explain it what is PH adjustment ? i mean how do you do that ?!

mrsorrow
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Where are your Safely Glasses! Students should not see this and think they can flout safety rules.

sandrawagner
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Anyone else like hairy hands by their whey

kbrown