5 Healthy Low Calorie Recipes For Weight Loss

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Quick, easy, delicious 5 healthy low calorie ideas for Weight Loss. You can have any of these delicious healthy meals either for lunch or dinner or even snacks to for your diet.

I hope you like all these easy recipes and lunch ideas ♡

1 Chicken within vegetables 320 calories (1 serving)

Ingredients

1 tsp olive oil
1 garlic
4 oz chicken breast
2 medium carrots
2 tbsp water
3 oz brocolli
1 tsp reduced sodium soy sauce
1 honey
black pepper

Preparation

In a large skillet, over medium to high heat, add the olive oil and garlic. Add the chicken and carrots and broccoli and 2 tbsp water and cover until almost tender, about 6-8 minutes.

uncover and add soy sauce mixed with honey add black pepper and Stir to combine.

2 Veggie stir fry 210 calories (1 serving)

Ingredients

3 oz green beans
salt
1 garlic
1 tsp olive oil
1/4 medium yellow onion
2 medium carrots, cut into julienne strips
2 tbsp water
3 oz broccoli
1/4 cup peas
1 tsp reduced sodium soy sauce
1 tsp honey
black pepper

Preparation

Bring a saucepan of water to the boil and season with salt.
Next, add in the trimmed green beans and boil for 3 to 4 minutes or until al dente or slightly crunchy.

Immediately remove them form the pot and strain them. Set aside.

Heat oil in a large skillet over medium heat. add garlic and onion,stirring constantly. Add carrots broccoli and 2 tbsp water and cover until tender, about 6-8 minutes.
uncover and add boiled green beans, peas, soy sauce mixed with honey and black pepper. Cook until vegetables are tender but still crisp.

3 Chickpea, spinach and egg 280 calories (1 serving)

Ingredients

1 egg boiled
1 garlic
1 tsp olive oil
1 medium tomato
1/4 tsp ground cumin
1/4 tsp curry powder
salt and black pepper
3 oz chickpeas, cooked
1 tsp lemon juice
1 tbsp parsley
2 oz spinach

Preparation

Boil the egg for 12 minutes, or until done to your liking. When cool enough to handle, shell, halve and set aside.

Meanwhile, heat the oil in a large frying pan over a low heat. Add garlic, chopped tomato, cumin, curry powder, salt and black pepper and stir-fry for 1 minute.

Add chickpeas, lemon juice and cook for 6–8 minutes, or until reduced and thickened, stirring often. Add the parsley, spinach and cook until wilted.

Transfer to a plate and top with two egg halves.

4 White bean salad 210 calories (1 serving)

Ingredients

2 leaves romaine lettuce
7 cherry tomatoes
1/4 medium red bell pepper, chopped
1 medium cucumber, chopped
2 oz canned white beans
2 tbsp olives
1 tsp white vinegar
1 tsp olive oil
1 tsp dijon mustard
salt and black pepper

Preparation

In a large bowl combine, lettuce, halved cherry tomatoes, red bell pepper, cucumber, white beans, olives.

In a small bowl, whisk together white vinegar, olive oil, dijon mustard, salt and black pepper.
Pour the dressing over the carrots and toss to coat.

5 Tuna pasta salad recipe 320 calories (1 serving)

Ingredients

1.5 oz fusilli pasta
1/2 medium cucumber
1/4 medium red bell pepper
1 medium green onion
3 oz tuna
1/4 cup peas
1 tsp olive oil
1 tsp balsamic vinegar
1 tsp honey
salt and black pepper

Preparation

cook pasta according to package directions and set a side.
When cooking pasta add chopped cucumber, red bell pepper, green onion, cooked pasta, tuna, peas In a large bowl
In a small bowl, whisk together olive oil, balsamic vinegar.
Pour the dressing over the salad and add salt and black pepper toss to coat.


I hope you like all these healthy recipes ♡
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Finally a video with ingredients almost everybody have in their kitchen .

sarahmalek
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Let's take a minute to credit this video. The fact that it's so low budget and convenient and not time consuming. Very helpful. Plus calorie conscious and all calories are counted so we don't have to guess 😁👍

daneliademisingh
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You’re allowed to season that chicken man

wolfinwool
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Great recipes but that stupid music raises your blood pressure. You need calm music, especially when eating.

jujyfruitz
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If it comes to vegetables, I can get it because we own a land and my lovely MOM plants almost every vegetable for each season.
Just Lucky to have a Mom like here and yes, she doesn't understand me sometimes either but I know my Mom isn't perfect but she's more than perfect in my eyes💜

bangtankeytomyhappiness
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I like how he cleans everything quickly on spot .

nomindelgerjargalsaikhan
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The olive oil sprayer seems a bit extra

catrinad
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First realistic diet plan I've seen on net which don't give extreme measures and actually makes you feel waw love this diet plan real food appetizing and edible tgank god well done to the person who planed thus out it made me feel great I can do this I hope it helps others too good luck everyone .

reshamkausar
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Let's do it !!
Start: 298lbs
Current: 278.2lbs
Goal: 210lbs

drzpapi
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I will start making all these recipes for my mom. She has knees pain and she has to lose weight. She is 5.8 tall and 190 lb I will try your recipes hope everything works out for her . Thank you again

shugoofaomid
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no seasoning on the chicken ?! imma head out now

studiomangordon
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Great job!! I will definitely try them.. Thank you for posting!
Friendly tip: it is preferred to use a different cutting board for vegetables and meat, to avoid spreding bacteria from the meat to vegetables which you might eat raw..

IVraila
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Music:
Stuck (Hallman Remix)
I Miss You - waykap feat. Emmi

FateSeries
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my asian ass panicking when he chopped off chunks too large from the carrot

wolfaouououoo
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It is so good to know that you can create fantastic recipe with very low calories that are delicious. Being in a calorie deficit isn't always easy but if you enjoy your low calorie food then you are down for success

lauraezeanishealthyliving
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What you doing with that broccolli omg, cut the best part😢

narap
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I preferred very sweet or fried foods. Trying to go healthy and eat better to lose weight and the first meal (chicken and veggies) was simple to make and tasted amazing! Thank you

iliketrains
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Love this. Furthering the weight loss trajectory, don't cook the carrots, add them raw. The GI is 17 raw but increases to 81 when they are cooked. add them to raw zucchini spaghetti strands. Most vegetables are better raw than cooked. There is a way of making them delicious with healthy spices mixed with lemon/lime and grapefruit juice. If you are not lactose intolerant add 2 tablespoons of low fat/low sugar/high protein Greek Yoghurt/Cottage cheese to add creaminess without many added calories. Add raw cucumber and celery as they are of very low calorie density. Add chopped apple for crunchiness. A can of tuna in springwater drained is also useful in adding to the meal but you do this at the last minute. I am a huge pepper, turmeric and herb fan so adding to the flavour is not difficult without adding extra salt and keeping it healthy. Add spinach, mung beans, cherry tomatoes and finely cut spanish red onion. Be inventive but aware of your goals. The more you add, the more you need to keep it fresh so that it is more economical yet healthy. Mint Leaves and baby spinach chopped as an added dressing is also healthy.

antoinettenovella
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I want to lose weight and not miss the joy of having properly seasoned food.

mindfulmosaics
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Broccoli is my absolute favourite and I will never take it for granted though it is easy to find here.💜💜💜

bangtankeytomyhappiness
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