When regular Garlic Bread is boring...

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Cream Cheese Garlic Bread | 육쪽 마늘빵

Today's menu is Cream Cheese Garlic Bread also known as 육쪽 마늘빵 (6 wedged garlic bread?)
It's a really popular recipe in S.Korea.
It's sweeter and creamier than regular garlic bread.
I definitely prefer this to the regular ones but It takes slightly more work to make :)
Worth the extra effort tho.
I used extra large rolls so I was only able to make 3, but if you use slightly smaller sized ones, you can make 4 without a problem :)

Ingredients:
Dinner Roll: x3

Butter: x150g, Sugar: x3 Tbsp, Crushed Garlic: x60g, Parsley Flakes: x1 Tbsp, Egg: x1, Salt: x0.5 tsp, Milk: x2 Tbsp

Cream Cheese: x250g
Sugar: x3 Tbsp

#CreamCheeseGarlicBread #CreamGarlicBread #GarlicBread #육쪽마늘빵 #마늘빵

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I don’t know why but when he cut the bread, it looked very satisfying to me.

mr.danish
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Man I love this guys content so much it’s embarrassing—

Fishieeeeee-sb
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1:15 "As usual, Show no mercy"

the egg or the finger?

calmdownmydaughter
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I wish this becomes a future game, I would love to play it.

furiousfang
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"I store my milk in the fridge btw not on the shelf"
😆😆😆😆

crispinrodrigues
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I have a cool idea: why don't you make your health low when you finished making the dish (like tiredness or low energy) and eat the food to refill your health. (totally understandable if you don't want to or can't.)

takuu
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“The higher the calorie the tastier the food”

Water: *am i a joke to you*

noahi.
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His editing skills are







P E R F E C T

sertephen
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*When you're attempting a diet and see this guy post heavenly food again*
Me: *I won't last a few minutes of diet*
Also me: *runs to get a ton of food* Ok diet time is over.

couldbebxllsie
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As much as I love this game concept, I kind of miss the classical background music.

ygempresschogiqueen
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*Him smiling at the end while eating is literally everything* 🥺💜✨

jiminslostjams
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Me, after seeing the parsley: oh this is gonna be salty
Me, sees the sugar: *confusion*

alexandraselesi
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So I actually made this and here’s my review for anyone wondering how it turned out:









All the steps were easy and the end result came out identical. For my own preference I halved the amount of sugar in all. For someone who isn’t suuuper into the sweet cheese on savory taste, this ended up being just right but adjust to your liking! And i drizzled the butter with a spoon on top and inside of the bread and that worked just fine. Used less butter and turned out just as good. I actually think completely drenching it might have been too heavy; then again, might have just been the bread I used. In the end it turned out delicious, highly recommended!!

laurenkelley
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These videos always give me confidence to try cooking

cuppabluhd
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13 minutes since release and i think that one dislike is from the future chickens' relatives

yeehaw
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How does ‘garlic and sweet combination’ taste? I couldnt put them together in my mind

psychsour
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hey man im kinda drunk right now so maybe im just feeling a lot of emotions but your videos got me back into cooking and baking and its honestly helped my depression so much. you're doing rlly good things and you're so loved and appreciated❤️ thank u💗💗

eldritchyarnbeing
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Oh USING VIALS IS BRILLIANT sometimes you really need to portion out the seasoning parts ahead of time for certain recipes because you won't have time when you need them, but using little bowls is SO much space!!! I'M IN LOVE

HanaLuLu
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I love watching this guy before I sleep it gives me good dreams and prevents nightmares so thanks dude for making content? Idk how to say this

dereknoceda
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Ive been waiting for this video, my mom makes these alot.

llamasang
visit shbcf.ru