How do people make those aesthetic drink videos?

How do people make those aesthetic drink videos? #shorts #homecafe #funny #boba #bubbletea #coffee
This was one of the first times I tried to make a homecafe video, and it turned out horribly as you can see 😂 This was filmed in the beginning of this year, but thankfully with a lot of practice, I've been able to make my homecafe videos a lot better!

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[feedmeimei]

I made this video in the beginning of this year -- it was one of the first times I tried to make a homecafe video, and it turned out horribly as you can see 😂 It's a fun moment to look back on and see how far I've come with lots and lots of practice! And of course, I still have days like this sometimes hehe 😅

[nataliak.]

I love how the ice is small and perfectly cubed. That’s the most satisfying part

[jayem]

Ngl, those ice cubes are so satisfying.

[buffpathfinder]

A lot of them do multiple takes. It also helps to pour with a container that has a cup instead of a round glass.

[wendymuani]

remember watching this and now her drink videos are literally one of the most aesthetic and they're so calming 😭

[waterylemon]

"how do people make those super aesthetic videos?"

Also mei mei: makes the most aesthetic videos ever...

[pxstel_cake]

Tbh everything is so perfect like you get the most aesthetic drink videos idk how but its amazing i love it.

Edit: Thx for all the likes and the comments🤗

[whitrican]

i like how she made this video then ended up being a boss at making aesthetic boba drinks 😭

[papercut]

I actually love when people mess up, reminds me that we are still just imperfect and that it’s fine when I mess up too

[zooeydayz]

The only thing i was thinking is, "Where do i get those tiny ice cubes?!"😭

[BreannaRaven.]

I'm just over here laughing because of...

"Ih-jee"

[Definitely_Not_Liz]

for anyone wondering the song name is "Again by Wun Two"

[elliaustr]

I learned this from chemistry:

if you want to pour a liquid out of a cup without a spout, to avoid it running down the sides, put a stick, handle of a spoon, or something long vertically on the lip of the container for the liquid to run down. Put the container you want to pour the liquid into below the stick so the liquid can fall into the container. The stick will act like a new path for the liquid to run down.

In chemistry, we cant afford to spill, especially if it was a dangerous chemical.

Edit: sorry if i made no sense. I have a hard time explaining. Pls see comments below, theres some better explainations made by other people

Double edit: thanks for the likes : > i also tried to rewrite my explanation i hope it makes more sense hshshsh

[paraxosm]

something i learned from cooking and baking:

when you have to pour something, just go for it. if you pour it slow it’s just gonna run on the side of the glass and leave a big mess. when you have the right amount of pour, slow it down and turn the glass around to reduce drips. :)

[sheezy]

Those ice cubes are extremely satisfying. Reminds of those little different color blocks we had in like elementary and middle school for counting.

[pixelzebra]

I love how when they were first trying this they didn’t do too well but now they’re super good at it. Nice thing to look back on

[zstripez]

Basically, now you understand why in adverts we don't use actual food products for certain effects, eg. Glue for cheese because it's more sticky - for the matcha separating I'd recommend using an emulsifier, and expand the range to non edible products. It's not edible to you but the audience won't know and you'll have the desired effects you want :)

[itznxnanoo]

THE ICE.. I WAS SHOCKED TO SEE THAT IT WAS THAT SMALL 😭

[denay]

I honestly love it when there are spills and little "mistakes" 😂 idk it just feels so authentic to me

[shaw]

Those ice cubes are too perfect and looks so satisfying…