Japanese Curry and Rice | Best of Japanese Cooking 101

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Best of Japanese Cooking 101 - Top 10 videos of all time! #2 - Japanese Curry and Rice (カレーライス).
We will show you how to make Japanese style Curry and Rice. It is one of the most eaten dishes in Japan today whether at restaurants or at home. Curry is not traditional Japanese food at all, but it is an essential food in modern Japanese cuisine. Make sure you watch to the end for secret ingredients to make this dish even more delicious!
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#japanesefood #japanesecooking #curry #curryrecipe

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Literally the first true exotic recipe I ever made 10 years ago. Wife just loves it to this day! Had the chance to try beef curry in Toyama - exactly the same delicious, beautiful traditional recipe.

TodorCvetkov

This is the second or third time in 24 hours that Japanese Curry has been brought up, so I’m making it tonight! Just watched your video again to make sure I add the paste at the right time - I’ve actually never made this curry for myself!

JennyNobody

One of our favorites especially on cold day. It will warm your belly!

patwilliams

I use your curry recipe every winter, always comes out delicious 😋

zrodangr

That is the kind of curry rue that I use. Seeing you use it makes me feel much better about using this kind. I like to use more carrots than potatoes to reduce the starch that changes to sugar so quickly. This sounds great with the apples and garam masala. I was gifted pickled daikon, so that would be a good addition! Love your videos!

hollish

I tried making curry a few days ago using your original video but I did my own little twist to it by using some venison I cut for stew and it turned out amazing. Love your videos

ZNC

One of my fav comfort foods. I like to add mushrooms and broccoli to mine. I know it's not traditional, but I love mushrooms. And the broccoli really soaks up all that curry, it's amazing! If I'm feeling really fancy I'll make chicken katsu on the side

steakwilliams

Enjoyed this growing up its so delicious.

happytrails

I like to also add - dash of cocoa powder or coffee or fresh ginger.

jas

Do you have to cut down the amount of ingredients use if ur just cooking for urself or should i just go exactly as stated and it can be stored for later?

hypershadicful

My daughter requested curry for our Christmas dinner today. She loves it. 😂. Merry Christmas!

maryobermeier

Hi

Did I see that correctly that you only ever use one of the two chambers for 1 pot of curry because I always used both, was that maybe too much?

ZerCracker

Disappointed. I was hoping this recipe was making the curry sauce from scratch, but all it is is pre-made curry sauce and following the recipe that's on the curry sauce box:-(

AUNZAnon

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