Ultimate German Food Tour | All the BEST foods in Munich!

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We spent an entire day in Munich, Germany trying as much food as possible. This was not very easy in Germany where all of their foods are very filling and heavy. We tried pretzels, pork knuckle and so many other things that we had never heard of before. Food tours are such a great way to do a deep dive into a countries history and culture@

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Maybe consider including the prices. You stopped at alot of the tourist food restaurants as many of us would not do that it would be interesting to see the markup from where we would eat.

michaelwittman
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great video! But: if you are in Europe, you use fork and knife differently....the fork: grab it with 3 fingers at the very end, same with the knife....the way you do it ( in the middle of the fork) it is considered to be low class & vulgar, a sign for not having received proper table etiquette. I know Americans eat like that everywhere, but people with a more international education will not do that. You will always be appreciated for good table manners or in Europe or in the USA. Thank's for the video - from a Germanexpatriate living in the US for 40 years...

bernardoetting
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Schnitzel never with sauce
Squeeze a lemon on top and dip in cranberry jam

hofn
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That pork knuckle looked wonderful.. I had to laugh tho when you said "best hot dogs from Chicago". Thats like taking coal to NewCastle.

delynndehardt
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There is no wheat in bavarian potato dumplings. Seriously how would you get that idea. Because Gnocchi got flour mixed in? Making potato dumplings is quite a tedious process and my grandmother used to make them herself up until the early 90s. Theyre among the best side dishes ever. While its a very hard decision for me theyre slightly edged out by potato salad. If you never had a good potato salad in bavaria youre missing out. Gotta be careful though as regularly restaurants use pre made potato salad. If theres mayonaise in it then its not bavarian btw. Northern parts of germany do that and its just not for me. Way too heavy.

TheDude
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As a diabetic I feel so envious of those crunchy, crispy things you put in your mouth!

angelfriend
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There are potatoes in the potato dumpling. No wheat

katikeller
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I love how you guys describe the food ^^

owojcik
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Pan cakes for breakfast are rather strange for us as they are too sweet.
Breakfast in Germany is very different, it's a shame you didn't show it in the hotel.
But great video

arnodobler
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According to Sheldon Cooper from the Big Bang theory, German food is the ‘blitzkrieg’ of European food, LoL

geoffreyrichardson
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The "Schnitzel" is called "Cordon Bleu".

You're welcome. ^^

Kivas_Fajo
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No Leberkaessemmel and Fleischpflanzerl?

Alithia
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It would take me a full two days just to eat one of those meals.

tomfontaine
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A Krapfen for 2, 80? Wow, that´s expensive.

samuelsamenstrang
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to ALL american !
Bavaria has nothing to do with Germany, but okay. the food isn't that different.

marouzofnx
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Munich is actually not the right place for Currywurst. Its not really big here and i think generally in Bavaria and i think its also not that big in Baden-Würtenberg too, basicly the south. Its huge from Berlin to Cologne, basicly the center of Germany. But bavarians are way to proud of their own sausages to let some fast food steal the show. There is not many places to get Currywurst in Munich. Its like a handful of good places and otherwise you only get it at like lower grade kiosks here and there.

mucxlx
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Hot dog is originated in germany but ok. Do some research before. The americans just eat it alot

LeifPetersen
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@5:29 did you say "esophagus" served with sauerkraut?!?

chazcov
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nice video...but: In Germany it is NOT a P retzel but a B retzel...so the first letter is a B, NOT a difficult, just a bit different...

bernardoetting
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2, 80 Euro für einen Krapfen? Was geht ab??? Oder ist das der Preis für drei

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