HOW TO MAKE THE BEST ONE POT CHICKEN RICE

Ingredients:
Chicken Marinate
½ kg boneless chicken
½ tsp salt
2 tbsp plain yogurt
1 tsp ginger paste
1 tsp garlic paste
¼ tsp turmeric
½ tsp red chili

One Pot Preparation
3 tbsp cooking oil
½ cup sliced onion
2 bay leaves
¼ tsp ginger paste
1 ½ cup-soaked basmati rice
1 tsp salt
1 ½ cup hot coconut milk
1 cup hot water
½ tsp garam masala
1 ½ tbsp fresh coriander
1 tsp ghee

Instructions:
1. Mix the chicken pieces with salt, yogurt, ginger paste, garlic paste, turmeric, and red chili
2. Saran wrap and marinate for 15 minutes
3. Place the chicken in a pot with cooking oil and cook until brown for 10-12 minutes on low-medium heat
4. Remove the chicken pieces, add sliced onions, splash of water, bay leaves, ginger paste and rice that has been soaked for 30 minutes
5. Pour hot coconut milk and hot water
6. Place the chicken back into the pot
7. Cook for 10-15 minutes on low-medium heat with the lid on
8. Sprinkle garam masala, chopped coriander leaves, and ghee
9. Give it one last stir before serving
10. Ready to Enjoy!

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[Hokedanheh]

I suggest adding the garam masala while cooking the onions, it will emulsify with the oil and will give the taste, especially the rice an overall beter taste.

[rockstarzzzw]

So till now I have cooked this recipe about 20 times and I have used so many different things. First time I followed the recipe and made it with coconut milk after that I experimented with
Oat milk, Almond milk, Heavy Cream, Greek yogurt, Milk+Coconut oil, Cashew Paste + Water, Chicken stock. And bunch of different marination for chicken. Just play with the quantity a bit and It turns out amazing each time, such a bullet proof recipe❤️

[True_Blood_]

So I made this last night. I added the briyani powder with the onions which is just a grounded mix of cardamom, cinnamon sticks, star anise, bay leaves etc. I added pre-boiled potatoes and finely chopped carrots with the onions. Then I added the garam masala when I added the coconut milk. I didnt have ghee so I poured a small amount of melted butter over the top. The dish came out fantastic!

[ItsMe_only]

I made this and OMG!!!! SO GOOD!!!! I could never get my rice to soften when I cooked it together with the chicken. I appreciated that tip of soaking it beforehand. But mine soaked for almost an hour and I put salt in it. Thanks for the recipe!!!

[DST]

This is the best channel ever. No bullshit long speeches in any videos, straight to the point. Loving it.

[NPCLIVESMATTER]

Me watching this: Yay, finally I have everything for this one at least!!
Coconut milk enters!
Me:

[abhishekchakrabarti]

Forget the rest of everything else- can we please take a moment to appreciate the Le Creuset ceramic enamelled cast iron dutch oven? Those babies aren't cheap!

[randomfpv]

I just made this. Massive win with the family! Absolutely delicious and so simple to make! Well done!

[steffyann]

I make this almost every other week and it’s always on point !! Thank you so much for this easy recipe, me and my husband is obsessed with this dish. ❤

[EricaFitzhugh]

This is now a household staple recipe. Our new favorite comfort meal.

[kalpanaphillips]

Wow, coconut milk takes this dish to another level !!
Superb recipe. Quick & simple.

[prashantikanni]

I tried it was all praises for milk made all the magic

[houdafmc]

I've tried this, it turned up so delicious even I made with 2cups of rice..thanks for the recipe😀😀

[cool]

Guys I made this and it was absolutely delicious, my neighbor loooved it too!! I got so much praise haha

[MrEmperorBlack]

I made this in my instant pot and DAMN it came out good! Subbed the coconut milk for chicken stock

[somnathroy]

It turned out to be the most beautiful biriyani alternative during lockdown. Thanks a ton for the receipe. Loved it.
PS: I used tomato also, made without milk, for marination used a little olive oil instead of curd.

[MadhuriNairS]

This is one of my all time favourite recipes. Making it for lunch on our anniversary today. Love always!

[MannyNBoog]

What an amazing recipe! Thanks chef! I added lemongrass infused chicken broth instead of water and it was so flavourful.

[julianaflopes]

It’s the easiest and best chicken rice I’ve ever made... husband even asked which biriyani is that? So good! Hahaha

[zuraidahkassim]

Hi there! I saw your video around 5pm just now and at 6pm I went to cook your recipe and OMG it was delicious. My son and my husband loved it! Thank you so much for the tutorial and God bless.