The BEST Cinnamon Rolls Recipe

These cinnamon rolls are soft, fluffy and buttery deliciousness. A freshly baked tray of Homemade Cinnamon Rolls is a breakfast treat that’s hard to beat! Soft and fluffy dough is swirled with sweet cinnamon and brown sugar and baked to golden brown perfection before being glazed with cream cheese frosting. Make these buns for special occasions like Christmas morning, Saturday brunch, or as a special treat!

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[wan.e.ssa]

Ingredients
DOUGH
-240ml warm milk
-63gr granulated sugar
-7g active yeast
-560gr all purpose flour(+ for dusting)
-73gr brown sugar
-9gr salt
-3gr cinnamon
-113gr unsalted melted butter
-14ml vanilla extract
-1 egg
FILLING
-110 gr granulated brown sugar
-21gr cinnamon
-85 gr unsalted butter warmer than room temperature
ICING
-28gr unsalted butter
-113gr cream cheese
-pinch of salt
-6ml vanilla extract
-240gr powder sugar
-milk (1-2 tablespoon as preferred)

[diegoparga]

I really appreciate how this guy shows the texture of the batter I will be looking for

[aidaitani]

I tried making these and they were AMAZING! my family LOVED them. to be honest I'm not that good with baking and mostly everything I do turns out a disaster or gets burnt.. but this was probably the first recipe that worked out fine! I used instant yeast and didn't leave it for so long to rise, I also used coconut brown sugar instead of normal light brown sugar, and it turned out great! plus i made half the amount of icing bcz i didnt have enough cream cheese and it was quite enough! thank you for this recipe!!!

[NerfedLegend]

hey John im a young guy who loves to bake and you inspire me to bake and cook better!

[Jellybean]

I made your cinnamon bun recipe from one of your older videos. I must say that was the best dough I have ever worked with. My cinnamon rolls turned out beautifully. I didn’t have a mixer because I made them for my daughter who was in college living in an apartment with very few utensils and no mixer. I can’t imagine how you could make those cinnamon rolls better. Thanks for sharing.

[PrettyBoyDevito]

john, how did you know i was planning on making cinnamon rolls tonight? your timing is always exquisite!

[rotemizhaki]

Made them yesterday for my family. They came out amazing!! Just like any classic cinnamon roll from a good bakery. Thank you❣️

[NickyP]

Made these this morning. They are by far the best cinnamon rolls I have had! Thank you John!

[SuperTuffgirl]

I make my own brown sugar and it never clumps. I’ll never buy town sugar again. It’s so easy, 1 cup sugar, one tablespoon molasses and adjust to your taste.

[bakechef]

I use instant yeast exclusively, both at home and professionally and never have issues with a second rise.I find instant to be quite vigorous.

[tamsmith]

These look like perfect cinnamon rolls!❤

[cac]

I made this recipe and everyone loves it! Thank you so much. It's delicious

[yaowsers]

You would make millions with that cologne!

[PIneappleSockss]

Lowkey I want that cologne 😂

Can't wait to make these! Maybe this weekend~

[XpertShooter]

I made this recipe 2 times. Both times they came out perfect. Thank you so much for the recipe

[onerainiday]

The John cologne and one of your sons asking if it was your best best friend added to this already awesome video.❤

[playluiza]

O.m.g. i just can't breath . .😮😊Cinnamon Rolls

[Lupentaki]

I was literally going to look up your original recipe so when I saw you updated it I was so excited!! Your recipes are my favorites ♥

[dstdrummer]

0:30
I use both, and the instant also works just fine through two rises.
Actually, it puffs up a lot on the second rise.
Just so anyone watching wants that info.
👍🏼

[Kylie-playsroblox]

I made this recipe a few years ago and it was AMAZING! Making it again tonight I’m so excited ❤