Pita Bread EasyRecipe - Soft and Vegan

Pita is a family of yeast-leavened round flatbreads baked common in the Mediterranean, Middle East, and neighbouring areas. It includes the widely known version with an interior pocket, also known as Arabic bread, Syrian bread, and other names. This vegan pita bread is so easy to make at home and you can turn these Pita into beautiful wraps. Learn how to prepare this incredibly easy recipe for Pita bread and serve it to friends and family. You will love how delicious this Vegan Pita Recipe is and in how many different ways it can be used.

Add water as required to knead the dough :)

Ingredients for Vegan Pita Bread
Ingredients for activating the yeast
Warm water – 50 ml
Sugar – 1 Tablespoon
Yeast – 1 Teaspoon

Ingredients for making the dough
All Purpose Flour – 300 Grams
Olive oil – 2 Tablespoons
Salt – 1 Teaspoon
Water - 100 ml

1-2 tablespoons of olive oil while cooking the pita bread and oiling the bowl

Stuffing for Vegan Pita Bread
Tofu Chili
Salad
Green Chutney
Vegan Mayonnaise

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Timeline for Vegan Pita Bread
00:00 Introduction
00:16 Ingredients
00:24 Yeast Activation
01:04 Making the dough
03:58 Rolling Pita
04:33 Cooking Pita
05:41 Add filling

Music for Vegan Pita Bread
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#pitabread #pita #vegan #veganrecipe #homemade #homemadepita #foodotomic #veganrecipes

[Foodotomic]

Let me know in the comments below what did you think about this recipe?
& If you liked this video, do give it a thumbs up & click on the below link to subscribe to my channel

[finallyvegan]

I made this and it turned out so good, they were soft and my family loved it thank you

[vickief.]

I hate to turn my oven on, so I love how you have turned me on to cooking the pitas on the stovetop! This is a lovely video, really helpful for bakers
.

[clarissamarie]

I just made these and they were wonderful! Thank you!

[emmapasqule]

That was wonderful! Thank you so much for the wonderful explanation and excellent video.

[josephkosteniuk]

I’ve tried pita and naan before, this is by far the best recipe I’ve ever tried. Thank you so much!

[aasthadwivedi]

Perfect channel for vegitarian foodie people ❤️ ..

[AshleenWoods]

I am so stoked to try this recipe tomorrow! Thank you for sharing this recipe!!

[daphnerodriguez]

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜

[jane]

Thank you very much🇨🇦🌱🙏
You are a great cooking teacher 🌱🙏🌱❣️👍🏼

[dvotii]

Wow, these look so delicious! 😍Thanks for sharing!

[absinthexiii]

Thank you so so much for this awesome and simple recipe!❤

[sameerbankar]

Instantly subscribed! Great channel :D

[drsarusingh]

Very nice commentary, loved the voice.

[susanvance]

Thank you so much for this video. I am looking forward to going to your website and for more recipes and videos. I shared this video with my vegan food group on FB. I am so anxious to make the pita bread now. Again, thank you...

[allankhad]

Beautiful dish from a beautiful chef! ❤️😋

[karunikabenson]

Thankyou so thorough and easy instructions

[xedgexpax]

They look fabulous!! I'm going to make some!! <3

[deborahdion]

My daughter (12) and I made them together and they came out pretty good! I think we put in a little too much flour but they still worked and tasted great. Subscribed and looking forward to all your recipes.

[sruteepatro]

Today I made it. It was awesome. Thnq so much for easy recipe.☺️