Classic Beurre Blanc Recipe (French Butter Sauce)

This simple Beurre Blanc recipe is a classic French butter sauce made with only 3 ingredients and a simple, foolproof technique. Pair this rich white wine butter sauce with fish, seafood, chicken and vegetables. 

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[TheGodYouWishYouKnew]

If the sauce splits, you could probably use flour to bring it back. I make a similar sauce for chicken and that’s what I do. Nice video. I’m going to try this soon.