How To Make Your Own Yogurt With 2 Ingredients

Fermentation Friday Episode 2 coming at ya with easy homemade yogurt. When I see easy, I mean crazy easy. This really requires little to no skill or active time. It's mostly just mixing 2 ingredients together and letting them sit in a warm environment. Do it when you wake up in the morning then whenever you come back from school or work you've got homemade yogurt waiting for you. Plus you can brag to all of your friends and be THAT GUY.

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[lovingoutdoors]

Fastest way to end a date:
“Instead of frozen yogurt we can just go to my place for some of my fermented nut milk, ”

[notsofrilly]

My Mom does this all the time although she doesn't use a thermometer. She just had the mastery to do it freehand. Respect

[KruthiNair]

We do this twice a day in most Indian households, and without any equipment. We save a bit from every batch to make the next one and the cycle continues for years, the same starter often passing down through generations to give you heirloom yogurt haha. No meal is complete without a some cool yogurt at the end :)

[blockobondify]

No shit but this channel is the reason why I will make all my stuff at home... In the future - already procrastinating :)

[nithya]

How to make yogurt:
Ingredients- milk, YOGURT


Edit: I know how to make yogurt. This is just a joke, so please stop telling me how to make yogurt in the replies.

[dawae]

More look like : how to multiple your yoghurt with only milk.

[barbarapereira]

I suffer from anxiety, currently going through a hard time... and I have been watching this channel don't know why (I don't cook haha), there's something about it, it seems made with such love and care. it makes me smile.

thank you :)

[freakonalex]

Hi Joshua, I really love your videos and it is a pleasure getting inspired by your recipes.
But this time (as a child of a greek mother) I really hate but need to correct you:
If you want to make Greek yogurt you need another starter.
The skyr you used in your video will produce skyr. Of course you can strain it and get something similar to Greek yogurt but it won't be the real deal.
For real Greek yogurt you'll need a starter with lactobacillus bulgaricus and a higher fat content in your milk (about 10%, I use cream to set it up)
It will be firmer on its own, because the lactobacillus bulgaricus produces a more sour and firmer yogurt, and does not need straining.
Sorry, I hope my English is not too bad and understandable.
Greetings
Alex

[lovelylittlegirl]

"I always buy expensive ass food, because I love the label" it feels like I'm listening to my reflection in the mirror speak during my self talk sesh.

[misteshious]

I'm Indian and this is how simply we do it:

• Coat a glass or porcelain bowl with a spoonful of yogurt.
• Then pour lukewarm milk on it from a little height so that it bubbles up.
• Just cover the bowl with a heavy plate or something.
• Let it sit still for like 6 hours in room temperature(or somewhere warmer). Be sure not to disturb it.
• And voila! Your homemade yoghurt is done.

[chanjcm]

nice! i've never bothered measuring my temperatures.... bring to a simmer; let cool to room temp; mix in yoghurt; pour in containers; and let sit in oven with light on for 8-12 hours. never failed...

[twilightsdawningpalladino]

If you use ultra pasteurized milk, you can just heat it to 115°F and add your starter. The 180°F is to pasteurize milk that isn't ultra pasteurized.

Plant-based milks won't work with this recipe. They require gelatin or agar agar to set up.

[jennyquintana]

Honestly you’re killing it with the videos. Love them!

[jessicatempleton]

I love homemade yogurt! The smell when it is fermenting is heavenly! So good, so easy!

[shelbywise]

Josh, I love your videos!! I watch them before I go to sleep at night to relax - I love cooking, and watching you make gorgeous food is truly inspirational for my tiny college-student culinary repertoire.

[mariaramirez]

I am a baking and pastry arts student on my last semester. This channel has me inspired🥰, I've been cooking since I was 5, I am now 30, and I just love making my own stuff. My kids and I love yogurt, I can't wait to make some for them!
P.S
I just saw your croissant video, you're fantastic!

[Daveyjokes]

Haven't eaten anything in 15 days because I've been sick and now I'm going to get yogurt. Thanks dude

[patricianava]

Im 100% sure your channel is going to blow up and I cant wait :)

[sylviaa]

Love your videos! I drool with every B-roll. I've been making my own yogurt for the past month. We have two kids and consume a lot! This has saved us money and stops us from creating so much garbage. Keep up the great work!

[britneymickles]

Seriously love this guy. I made your potstickers this week. The dough was so easy and made all the difference in the final product.