How to make Homemade Whole Wheat Bread - EASY Recipe

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Easy whole wheat Bread for Beginners. In this video you will learn how to make a soft and fluffy delicious homemade sandwich bread from scratch. this recipe is easy, and the results are fantastic. If you are new to bread baking or want to give it a try, this is the recipe for you. I don't buy bread any more when it's this fast & easy to make my own I 'm sure you will do the same after trying this recipe :)

ingredients for making 1 loaf of whole wheat bread:

1 1/2 cups flour ( bread flour or all purpose both work)
1 cup whole wheat flour
1 1/4 cup water
2 Teaspoons instant yeast
2 Tablespoons honey
1 1/2 teaspoons salt
2 Tablespoons oil

Bake at 350 F for 35 to 40 minutes

I hope you enjoy this video, and Happy Baking!
thanks for watching!

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**Some of the cookie and cake mixes that I have made**
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Well well well, I made this today and omg it turned out just like yours! I neaded for about 7 min and it just felt right so my first proof went well and my second proof was even better in the oven and my my my what a beauty this is! Thank you for sharing this recipe. My husband loves this bread and I do to. Have a blessed day.

bridgettewood
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Thank you for sharing this recipe.I tried and it came so well.I'm so happy,

Cutie-vevr
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I made this bread and put it on a flat tray and it turned out perfect 🥰 tysm for this awesome recipe! No more buying bread for me!

Olmcdonald
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Thank you for sharing your recipe I made it and it turned out beautiful 😍 can’t thank you enough

kimboodram
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Lovely, lovely, lovely and easy recipe. Thank you so much. Now I make 1 every other day.

belindamurray
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Thank you for sharing the recipe...it is so easy n simple..i had already tried your recipe n my loaf turn up very nice ...fluffy n soft....thank you so much

surayahanaifah
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this is the best bread recipe that I've done so far always turns out great thank you

taniadiulgerian
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I have been struggling to get a perfect bread for many years. Atleast tried your version . It came out super soft and tasty.Thank you
I had a strong smell of yeast . Can you suggest the yeast you use

amirtharoshini
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I made this bread it’s amazing and so simple

NickGweezy
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This is just perfect! I have been struggling with the 2nd turn of the dough and my dough ball doesn't rise since I guess I was kneading it completely flat. Will try your technique next! Thank you so much for this!

superhydrocarbon
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Hello ma'am your recipe good can you tell me Up and down bars have to be burned for bread?

nainakhan
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Do we need to wait until the yeast gets activated or not??

anoushkapandey
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Thank you very much for sharing a great recipe. I just made this loaf today and texture was great. However it had a slight bitter after taste. Any reason why that could have happened? Txs

hinabanu
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What can use instead of yeast? Is there anything alternative

umasurya
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Do you add the salt in d flour or d yeast mixture? Thank you

jennifermckenzie
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What size of loaf pan did you use in this video?tnx

dianarosebillones
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What if I wanted to use 100% of the whole wheat flour what’s the ratio?

captainshimmer
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Where can v get yeast n how much it's cost

DhanuDhanu-xcvu