EASY VEGAN JAPCHAE | Korean Stir Fry Glass Noodles

This easy vegan japchae recipe is addictively delicious and super healthy because it’s loaded with vegetables! The secret is to buy 100% sweet potato starch noodles (not laced with any other ingredients) and follow my technique of par-cooking, then cooking the noodles in the sauce for the best Korean stir fry glass noodles you’ll ever have.

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Comment below if you have any questions or recipe suggestions. :-)

[shaleiigavesti]

I love vegetarian noodle dishes though I grew up in Hawaii sampling all kinds of noodle dishes like this one - with or without meat. Now that I'm eating a lot more vegan dishes, I LOVE making pancit or japchae...especially when they use the GLASS NOODLES...so addictive and delish and the more the veggies the better! THanks for this vid!

[michellebud]

This is by far the best japche recipe I’ve ever tried. Hands down. Omg. Worth it.

[knut]

I was looking for a vegan jachae recipe when I came across your vlog. I really enjoyed watching a very bubbly Chef who is so into it. Thank you I will give your recipe a try and I hope it turns out as delicious as yours.

[amabeltsao]

Here I was cooking JapChae by boiling the noodles till they’re cooked by aldente, then seasoning them in the bowl and then adding the sautéed veges to the noodles. I’m gonna do your method and recipe! Love the vegan part of it too! Keep it up with more easy 1-dish meal, please!

[monngonquenha]

The Korean foods so yummy with this way making share..

[hamham]

I tried this recipe last night and it was amazing, and my family loved it. Keep it up.

[tzveeble]

Definitely worthwhile reconnecting. All the traditional Korean cuisine is very healthy, and all the excess bread/meat/dairy use of Western cuisine is what undoes the health benefits of Korean foods. I discovered this after changing my own diet to Korean cooking. As meat is very expensive, I go without it except for Sabbath.

[rosettetv]

Hello chef thanks for sharing your vegan japvhae koren noodles. I love japchae korean noodles. Enjoy cooking! Keepsafe! God bless!

[wendychao]

Thank you. I love the way you show cooking japchae.

[aalatastykitchen]

Looks so yummy delicious recipe thanks for sharing 😋 stay connected 💐

[Kina_Fay]

Any vegan Korean recipe please ♥ desserts, sandwiches, old-school recipes, beverages, snacks - all of it! Love the music you chose for your videos!

[ItsMeOmi]

Yummy! I've tried that once in a Korean Resto in the Philippines.

[davesskillet]

Chopsticks are so useful I use mine to whip eggs. Thanks for sharing love Japchae.

[natureandmore]

Looks yummy. Added some bean sprouts and green onions with sesame seeds on the top, totally awesome it was .

[kanglichen]

I just made this last night and it was so delicious!! It was comparable to restaurant quality japchae!! To save time, I stir fried the mushrooms, onions, and bell peppers together 😄 Thank you!!

[preethachaudhury]

Delicious 😋 Absolutely yummy, amazing recipe.
We make vermicelli, but never this way. Thank you so much for sharing.
Please do share more vegetarian Korean recipes. We would love to try these quick healthy recipes. Perfect for working professionals.
Lots of love from India ❤

[LiviFairy]

I added white mushrooms and sautéed onions, and I did a marinade on the shiitake mushrooms. Holy moly. It’s so delicious I almost cried.

[harini]

I just made it. Love the taste. Thank you.

[asianpopmedia]

I just discovered your YT channel and was inspired by your cooking. I love to have lots of veggies too. Also, you seem to enjoy cooking, and I love how you speak the 'food' language! Keep it up!

[mimidc]

Love Japchae vegan style. Like you I love veggies. I will use your recipe for get together and potlucks.