A Proper Pumpkin Soup

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RECIPE
Delica Pumpkin
Onion
Sage
Garlic
Salt and Pepper
Extra Virgin Olive Oil
Croutons
Cream
Stock (Optional)

COOKING EQUIPMENT
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I subscribed when I saw that homemade 🍞looks gorgeous

alexischavez
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I burnt my pumpkin in an hour at 250. will have to leave it for 40 minutes at 200 next time 🧡

valeriamarrerodiaz
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What kind of brown paste did you use to the soup?

razidew
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What do you do if you don't have a way to blend it?

beatcat
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What was the tablespoon of paste you added?

salamathesusatbiyernesulit
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Ok i boil my vegtables in chiclen breast bone broth, ans yes cream but also when serv squeze lemon or lime juice fresh in it

anawonka
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I made it today but the taste was so weird and sweet😂

itsarezoo
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What’s the white sauce? Basha Mel sauce

GangstaJ
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Was good until we had to hear you slurp it down 🤮

monkeyslapper