How To Make The Best Creamy Pumpkin Soup

Learn how to make the easiest and best Creamy Pumpkin Soup. This Pumpkin Soup recipe is quick, cheap and very easy to make. Its rich, sweet, savory and has a perfect consistency. Served with some toasted bread this Creamy Pumpkin Soup will warm you up on those cold winter days. Please enjoy!

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Serves 4 - 6

Ingredients -

1.2kg (2.6lbs) - Butternut Pumpkin (Squash), Diced
2 - Carrots, Peeled and Sliced
2 - Celery Stalks, Sliced
2 - Cloves of Garlic, Thinly Sliced
2 - Brown Onions, Roughly Chopped
1 - Spring Onion (Green Part Only), Thinly Sliced
1.2 Litres - Vegetable Stock (Can be substituted for chicken stock)
150ml (3/4 Cup) - Double Cream (Can be substituted for coconut milk)
Seasoning to taste
Nutmeg - Grated to serve
Cream to serve
Toasted bread to serve

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Music in this video

Song - Coffee and Unicorns
Artist - Henyao

Song - Totem Waves
Artist - Giants Nest

Thank you!

[FlowerPop]

"doesn't have to be perfect" as he slices with precision only God could teach someone.

[dakshinibhattacharya]

I’m fairly new to cooking and I tried your recipe yesterday- it came out so well! Thanks so much! Neither my husband nor I are huge pumpkin fans but this will definitely be one of our go-to recipes now for quick, easy and healthy cooking😍

[gumbi]

Sorry for the loss in your family. I hope you are feeling well surrounded by the support of your family :). I love these vids cause i think they will help me next year with university. You are literally a uni kid's saviour

[dianamacdonald]

First time making pumpkin soup and we love it. Making another batch this evening. Our first batch was vegan, our next will use homemade chicken stock and cream. We will use this for years to come. Thank you!

[estherrodriguez]

I made this soup with regular pumpkin, one red onion and 3 gloves of garlic, and it came out delicious! Very creamy. I just made those few small changes, but overall I followed step by step. Very easy and simple to make.

[sacredempress]

Thanks for the delicious recipe I just tried it out with coconut milk and 3/4 roasting the pumpkin before adding to the pot, turned out so good! Thank you be blessed 💛

[nipaelmrutu]

Thanks, I tried out this recipe here in Tanzania, East Africa.I used coconut milk, the soup was very delicious.

[emeraldzhen]

I have made this for so many times. Everyone loves it very much. This soup is amazing. I add garlic croutons as toppings. They are perfect combination. Thank you so much for such great recipe.

[robyne]

I made this tonight for dinner. It was absolutely beautiful. Thank you for another wonderful recipe.

[vanesnickerdoodle]

Made it today too! I was really delicious. This is the first dish I have cooked ever. I’ve never cooked anything else before. This is really good, highly recommend! Except I didn’t have the seasoning he had, so I added pepper and salt, was still declicious

[GraceAredel]

We tried your recipe yesterday (except for we didn't have celery and cooked a bit longer when put the stock) and it came out perfect! Thank you many times!

[TastyCooking]

This recipe is absolutely perfect for winter, as it provides a warm and comforting soap option during the colder months.

[jessywilliams]

I love the way you save the skin for stock, nothing to waste. I try to make good pumpkin soup for my elderly dad.👍👍😍

[Kamilla-ok]

Thank you Jack for these laconic yet clear instructions! Just finished cooking the soup by this recipe. I used chicken stock (boiled with onion, carrot, and bay leaf), the soup has come out JUST WONDERFUL. Possibly the tastiest thing I've ever made! I also added a bit of curry seasoning (curcuma in particular). The only thing I did wrong - I decided that I added too much stock and poured off a bit. That was a mistake, so I've ended up with a liquid puree rather than a creamy soup. But it didn't affect taste qualities at all, but if you face the same dilemma, leave all the stock!

[SM-iech]

I made it today. It is very delicious. Thank you for sharing such a unique recipe.

[rodneycork]

Wow! Just visited for the Pumpkin Soup...but found more. Clear, concise instructions, to the point, fabulous video construction, clear precise diction, Bravo! just about the perfect Recipe videos, and from a lad from South Australia. I am here to stay. Well done you.

[Denise-lr]

Tried this recipes and added coconut cream at the end. Was absolutely delicious 😋

[inbetweeny]

You can tell cooking is an art for him

[vnbestfood]

Pumpkin soup is eaten every morning, before waking up very good for everyone's stomach. Thank you so much for letting everyone know how to cook this dish

[virginiaallisonpeck]

I really really like that you don’t waste anything... thanks for sharing this soup treat 💖🎉❤️