This TikTok Chef Must Be Stopped

Flomocrafts, the craziest chef I have ever seen on my time on the internet. Today, we are going to be watching a few of these cooking TikToks, and regretting every minute of it. Buckle up.

[CrownAnimations-pn]

“Now all you have to do is enjoy it!”
That seems like the hardest step

[shockleaf]

"When I make burgers like this, there are no leftovers!"
Yeah, because everyone threw them in the garbage.

[TheLepke]

I love how she took a hamburger, literally one of the easiest things to make, added 20 extra steps and 15 extra utensils to clean, and called it simple.

[LynMa]

"write in the comment where you're from!"

- from the toilets, puking from watching this recipe.

[kittyslove]

As a wise person once said, “everything is edible, sometimes only once.”

[acerose]

TikTok chefs are terrifying, how are they still alive.

[NuevaDelJapon]

Wasting large amounts of food should be considered as a crime

[Frenzywouldwin]

Anyways here’s a recipe for French toast

1-3 eggs
-bowl
-slice of bread
-cinnamon
Put the eggs into a bowl and mix add the cinnamon and mix again after that get your slice of. bread and dip it into the bowl both sides and the. Put it into a pan NORMAL PAN and make sure it’s on low then cook for maybe 1-3 minutes so it’s soft

[a_true_generic_gamer]

"If you're still watching, you're loving the recipe!"
Actually no. Let me explain this. It's like watching a train wreck. It's absolutely mortifying, but you just can't look away.

Edit: I absolutely love the way the comments under mine have begun to evolve. Truly a work of beautiful people.

[Im-Izzy-Moonbow]

Those “burgers” are going to be completely raw in the middle. So congrats. You’re not just making gross food, you’re going to give everyone e-coli, too.

[ravenqueenhk]

the "burger patties" are literally just deep-fried meat cakes.

[ramih]

I love how she's confident that people are going to love these recipes 😂

[LoafOfOranges]

fun fact: That spaghetti would have been al dente inside the beef, because like, zero steam actually reached it. it actively makes a bad dish worse, unsurprisingly

[deadlybeautiful]

At least cooking with Kay is occasionally capable of making something decent. But... Freaking heavy cream in burgers?! I thought I messed up when I just put too much ceyenne pepper in mine but....

[Ukiby]

I love how she says "This only takes two ingredients!" and then just out of the blue introduces cinnamon and coconut to the recipe like EXCUSE ME?

[mimimi]

in the balkans we have a lot of dishes like the first one she made, and they are usually with no meat in them at all, we still call them burgers/meatballs because they are in a similar shape and there isnt an existing word for "no meat burger" (at least in Bulgarian)
but i can say most of the dishes are actually delicious and what she made isnt actually too bad
In Bulgaria we have potato burgers, spinach burgers and they are all delicious.

[stevenmartin]

Anyone else notice the uncooked noodles when she picked up the noodle beef thing? Some of the noodles flopped over but not all of them, there was still about 5 noodles standing upright still. On top of everything some poor human has to bite into into a soggy crunchy beef noodle thing

[redsable]

There is a big difference between loving a recipe and being mesmerized by a train wreck.

[zaodedong]

I've never heard a person say, "Man what a creamy hamburger".

[DoomLatveria]

As a chef, i promise you the culinary world disowns them.