EASY JAPCHAE RECIPE | Korean Stir-Fried Glass Noodles

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Hi guys! This is my take on one of Korea's most loved dishes, Japchae! After making this dish a few times, I decided to substitute the commonly used shiitake mushrooms and spinach with white button mushrooms and bok choy. I loved it even more after putting my own twist to it since I’m not a big fan of the shiitake mushroom after-taste. Plus, I enjoy the crisp texture coming from the bok choy. It’s really easy to make and so delicious that we ended up making it almost every two weeks! This recipe is proven and tested so try it and let me know what you think of our Easy Japchae recipe with Korean stir-fried glass noodles.

#japchae #japchaerecipe #easyjapchae #koreannoodles

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