Healthy High-Protein Shrimp Snack Wrap Recipe

High Protein Shrimp Snack Wrap

I Had Some Leftover Shrimp Cocktail But You Can Easily Buy Some Fully Cooked and Frozen Shrimp From the Store. You Can Easily Defrost Them to Make This Recipe. It’s Quick, Easy and Delicious. If You Like Shrimp, You’ll Love This!!

Per Wrap
- 303 Calories
- 16g Protein
- 35g Carbs
- 12g Fat

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Ingredients
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- 31/40 Shrimp, Fully Cooked - 6-7 Shrimp Per Wrap
- Vista Hermosa Flour Tortilla
- 1/4 Avocado, Mashed
- 1/4 Cup Cucumber, Chopped
- 1/4 Cup Tomato, Chopped
- Lemon
- Salt & Pepper

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Recipe
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1. Either Cook Shrimp In Boiling Water Or Defrost According To Package Instructions. Chop Into Bite Sized Pieces.
2. Mash Up The Avocado And Add In Salt/Pepper. I Use Crazy Salt Since It Had A Lot Of Spices In It As Well.
3. Chop The Cucumber And Tomato Into Small, Even Sized Pieces. Toss Together With Some Salt.
4. Build The Wrap By Toasting Your Tortilla. Next, Spread Out The Guac, Add The Shrimp, Cucumber And Tomato. Generously Squeeze Some Lemon Juice On It And Enjoy!!!
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[Twas_k]

I also subscribe and liked a lot of your videos and food looks good

[TheUnholyPosole]

No shrimp, me use rat meat, still taste good.
Greetings from Brazil

[crossmonsivais]

Did you miss the lemon squeeze or am I trippin?

[ewww]

Shit look nasty homie but imma give it a like and sub so you can get that bread

[annyluciano]

Estás loca zombie porque es algo almuerzan