Japanese Street Food - GIANT RED CHINAMANFISH Okinawa Seafood Japan

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  1. Travel Thirsty
  2. japanese street food
  3. japan street food
  4. seafood
  5. sashimi
  6. sushi
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Комментарии
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Thanks for sharing this video with us ❤Looks really fresh to me 🤝👍

chiang_paul
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This dish looks quite attractive, the video is quite detailed.

COOKINGVIDEOS-VMV
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What an incredible dish! Japanese street food is always delicious, and that giant fish looks sensational. Thanks for sharing this recipe! 🍣🐟

AnasRecipesofc
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Wow big fish 😋 I love eating fish that fish will last me a long time to eat at home 😂😂❤❤

francine
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Gold bracelet guy scrapes fishs’ scale off and just uses his hands to try and brush all those scales off the fish instead of rinsing or washing it off with running water, and then he continues to filet it?? With all the scales still all over the meat?!😮😬🫣

ericmknsana
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Gold bracelet guy again... I think he owns the whole ocean

connordrive
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I love all his attention to details like drying the peperoni with a paper towel. But this step makes no sense when you throw it into water for blending afterwards.

adjusted-bunny
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Tempura would be another good use of this nice fish.

prefeitobear
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Beautiful presentation nice job cooking this amazing fish very fresh from the ocean 👌👌👍👍💞💞💞💞💕💕💕💕💓💓💌💟💌

alejandrokruss
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The second dish looked yummy but that was a lot of preparation time.

LadyHeathersLair
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@30:35, he sticks a metal skewer into the fish, takes it out and puts it on his lips, then BACK INTO THE CONTAINER TO BE USED AGAIN??? Ew!

KSechrist
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For GOD so Loved the world that He Gave His One and Only Begotten Son JESUS CHRIST, so that anyone who Believes in Him will not perish but have Eternal Life (John 3:16)

archangel
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Gordon Ramsay has nothing on Gold Bracelet Guy!

CrazyMrTim
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..that's cant be the fishes actual name

*google*

Well I'll be damned lol.

KyotoKasumi
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real japanese not melted wazabi in shoyu.

cesefrancis
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Thanks but I'll just have a filet of fish and a Big Mac please

thomasmiles
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OMG!!! Please sharpen your knives. Can't see this....

MarcBrumme