The Perfect Christmas Dinner

We celebrate multiple Holidays in my family from Hanukkah, to Christmas, to everything in between. So here are all the best holiday recipes you need in one video.

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[JoshuaWeissman]

Hey guys temp for the short rib bath should 69 degrees CELSIUS which is 156 Fahrenheit. My mistake! Hope you all have an amazing Holiday

[jessicag]

2:10 Beef Wellington
5:03 Beef Wellington Rib
5:26 Beef Wellington Duxelle
6:22 Beef Wellington Crepe
15:14 Beef Wellington Puff Pastry
17:15 Beef Wellington Baking
2:52 Chocolate Chip Cookies
15:48 Chocolate Chip Cookies Baking
4:49 Potato Bravas
13:21 Potato Bravas Sauce and Frying
7:35 Prime Rib
16:50 Prime Rib Smoking and Oven Baking
8:19 Honey Garlic Rolls
9:45 Honey Garlic Rolls Butter
10:40 Spinach Artichoke
11:39 Cucumber Side Dish
12:37 Corn
14:29 Thai Chili Apple Jam instead of Cranberry

17:55 Serving

[Tempo]

No one can possibly complain about not having a stand mixer because if you can afford the ingredients for this dinner, you can easily afford a stand mixer 🤣

[Drqgonwing]

The fact that he says the actual measurements of each ingredient instead of saying "garlic, salt, etc." is awesome. Mad respect because he knows that anyone who makes one of his recipes will be very inclined to purchase the cookbook to make every single one of them.

[erencee]

Cant imagine the amount of work put into this video. This is awesome! Merry Xmas m8!

[mrfrozenyeti]

anyone else expected the whole crew to sit down and have a feast?

[sonian]

I was just wishing you made one of these! Was about to start my prep for Christmas dinner.

[MayimHastings]

One of the many things i love about Josh is that he turns all expectations upsidedown, and that make my brain start to dream up what else i could do to personalize it. For a very disabled broke person, i think i'll start with the apples, add just a few cranberries and booze it up. And im going to try chicken or pork wellington... Might not work, but we'll see! But making them small like that is brilliant! All of this looks amazing

[TheNinnyfee]

Kendrick appreciating the snickerdoodle was a really nice moment. I love people that stand by their favourites. 🥰

[elllaa_a]

10:35 it's so satisfying to listen to you just talking about measuring ingredients.

[jack_o]

The story of Joshua’s multipurpose bread is one of my favourite Christmas novels of all time.

[michaelmiller]

A rib roast tradition is one of those life goals

[joshuabloom]

Would love a series where you posh up traditional meals, like see your ideal steak dish or your ideal chicken dish

[mavdog]

I done the rolls and they turned out awesome! For an 8x8 pan divide the recipe by two thirds and it's almost perfect (with two spare). Thankyou Josh this will be my new year's party gift

[TheCerberusOfHell]

Can we just all appreciate the work that went into physically and with the voice over work just to show us all how its done we thank you PAPA

[janeyrevanescence]

I made your snickerdoodle cookies, Papa, for dinner at the retirement home where I work tonight. I doubled the recipe and used a smaller scoop and salted butter because we have 30+ residents and salted butter was all we had...and they were a HUGE hit!

One of the residents sought me out and thanked me, telling me he had 7 of them (I ended up making 62 of them all together)!

Thank you so much, Papa. It was wonderful.

[ribottostudio]

Just running off with the bread rolls is relatable asf.

[JesusGarcia-xidu]

As a Spaniard who actually has tried your recipe for Patatas Bravas (It's in his book) I gotta say that they're delicious but they lack some spicy to it. You can ad a teaspoon of hot paprika along with the sweet one or even fry a cayenne pepper with the diced onion and garlic. That will make this recipe more similar to the actual Patatas Bravas you can eat here in Spain.

[trinitydiversia]

The rolls are easily the best I've ever had, I tried the variation you did for your Thanksgiving video, and will absolutely be trying this one next. And listen to what he says about the sugar, seriously, it's essential!

[amandavhb]

I made the spinach/artichoke dip today and it was amazing! I just added some red pepper flakes to add a bit if kick- the kind that you don't really notice as spicy but makes you keep coming back for more. Loved it!