Restaurant steak at home possible?

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  1. Steel Pan Guy
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Комментарии
Автор

You dont need to put a steak that thin in the oven

seaneckhart
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Big Teflon is shaking in their boots!!

pole_barn_builder
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You lost me at selena gomez being a chef😂😂

Yuri_
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first you lost me at seaweed oil, then you lost me completely at oven.

codemajic
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Cast iron baby.

...and that tiny steak doesn't need the oven 😅

teop
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This is one of my fav channels on YT. Keep killing Big Teflon bro!

croe
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Big Teflon? Got to watch out for those Teflon conglomerates

htownsfinest
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I don't want a restaurant steak, I want MY steak. Like Bruce Lee said "I fear not the man that has practiced a thousand moves one time, I fear the man who has practiced one move a thousand times".

CommeradeZhukov
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Loll Selena Gomez and Benny Blanco 😅😅😅 all the bfs and gfs ha what an endorsement. ❤ this guy

petermaag
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Wow! Looks great.
About the salting for 24 hours: Do you just put it on a plate in the fridge?

carstenandersen
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the only thing missing was chuck a bit of butter in the oven with it when its out baste it . also take the stake out 30 mins before

Souscheff
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Oil you just messed up that steak....use tallow or organic butter

manuelmoreno
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Says this as he cooks on a crappy electric stove top that doesn't even get that hot to worry about. Wagu tallow, cast iron pan, no dry brine; I don't like the texture of the meat after. Salt, pepper and garlic powder for the win.

PNW_Sportbike_Life
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This guy legit has no idea what he’s talking about

solomonblake
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Why not just render the fatcap for the grease?

skippynj
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Big Teflon in big steak are in cahoots

phxsteele
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You are not trustworthy with that Samsung stove

mpp