Perfect Pan Seared Steak

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#Shorts #PanSearedSteak

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the 4 minutes per inch per side is literally all i have ever asked for from someone to give me. tysm

kayrose
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Where did you learn to cook? Your methods are very technical and everything I’ve learned from culinary school.

cobes
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That 4 min per inch per side is golden...thank you ma'am!

aabidabdallahal-maziya
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The 4 minutes per side…. I do that no matter the thickness. The bomb.
This is my favorite chef right now.

shelleyboggs
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I just realized I've watched this 6-10 x. Lol. Outstanding. Thank you, Chef.

fuddrucker
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Im so glad to have found your channel! Im currently in Culinary school, and i have to say, you know how to teach. Simple, concise, informative, and fun. You have a wonderful way with words! Cheers, sweet mama! 🧡

rachelwatts
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I don’t know who you are or where you came from but you speak my soul.

rcrowder
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My husband sent me a text. This is the best steak I have made yet. He said delicious twice with 2 ❤ emojis. He never does that. I'm so happy thank you for this easy steak recipe

marielarcos
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I love your recipes and the videos explain the cooking process so simply! Masterful!

jckelley
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I made this for my at the time girl friend 12 years ago along side some Brussel sprouts, roasted red potatoes and an arugula salad. She loved it. She's my wife now. And I teach my step daughter how to cook. I love this dish.

lzrnurse
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I really like this lady...she seem so fun to hang out with....the lady that makes girls night out fun.

stephaniemiller
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When her kids say “my moms food is the best” they’re actually telling the truth

fantasea
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Cooking and learning the classics - lesson 1:

A woman tells you: „don‘t touch it!“ … you MUST NOT touch it!
Same, if a man tells you not to touch.

Life can be so easy!

Tobias_R.
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Just made this tonight, best meal I’ve had in a long time Thank you Shereen!

Robertsdfinn
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I thought I was a good cook but you have helped me level up my skills an extra notch. Please do a chicken wing vid I'm keen to see how you make yours. Many blessings to you

blueroseaustralia
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I love how she gets right to the point !
Some shows they would still be unwrapping the damn meat. Bravo!

jeffdean
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I'm a pretty good cook, and I love cooking, but my steaks (inside cooking) are not so great. I'm going to follow your instructions and try again. Everything I have made from you has been perfection. Thank you!

dudie
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Her energy is so comforting, I would kill for her to do long format videos without cooking

lacklustre
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Short videos with all the required information!!! 👏👏👏 Thank you! 👌👌

jeffgovender
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Title: Perfect Pan Seared Steak
My brain: Peter Pan Seared Steak

Lol

Anyway, it looks delicious! I want to try making it one day.

lysy