No-bake White Chocolate Raspberry Cheesecake Recipe! ASMR

[TheRecipeGuy]

Ingredients:

For the base:
350g shortbread biscuits
100g butter, melted

For the cheesecake layer:
250g white chocolate
350ml double cream, cold
500g cream cheese, room temperature
120g icing sugar
250g raspberries

For the topping:
170g white chocolate
90ml double cream
Raspberries
Freeze dried raspberries

1) Line an 8" springfoam cake tin with baking paper.

2) Finely crush the shortbread using a blender.

3) Pour the crushed shortbread into a bowl and mix it with the melted butter until combined.

4) Pour the mix into your cake tin and press it down firmly.

5) For the cheesecake layer, melt the white chocolate in the microwave on medium (500W), stirring every minute until melted and smooth.

6) Add the double cream to a large bowl and whisk to stiff peaks.

7) Whisk the cream cheese and icing sugar together in another bowl until combined.

8) Once the white chocolate is cooled slightly, whisk it into the cream cheese mix.

9) Fold the (now whipped) double cream into the mix.

10) Add the raspberries and fold them in.

11) Scoop the mix onto your base and smooth it out.

12) Refrigerate overnight.

13) For the topping, microwave the white chocolate and double cream together on medium (500W) for 1 minute.

14) Stir it gently until smooth, heating it up again if needed.

15) Carefully run a knife around the edge of the cake and remove the ring.

16) Pour the white chocolate topping over the cheesecake and smooth it out.

17) Decorate the top with raspberries and freeze dried raspberries.

18) Let it set in the fridge for 1 hour.

19) Enjoy!

[Darkestmod]

She's gonna one awesome grandma, I'll tell you that.

[m.o.l.l.y.]

Hey Eloise, I literally am in love with your channel and I know a lot of people say that but every recipe I make in the house is from you. I got your book for Christmas and my family and I are obsessed. We have already made so many things from it. You are literally my baking idol and have inspired me to get up and make something so thank you so much xx

[amandaforever]

I love your baking videos they always look tasty. Can't wait for the book to come out 🥳 love you x

[Itssav-ko]

This woman needs to be my grandma bc I would definitely devour all of her treats

[DBDG]

it's beautiful, but those raspberries have seeds, I like blending the raspberries with some lemon, straining them to remove the seeds and I cook it until it's jam, I add 1 Tablespoon Agave stir it in and then I pour the jam contents into a Ziploc bag, cut a corner of the bag and drizzle the jam across the cheesecake then I take a toothpick and go, side to side to make a pretty design, but I liked the idea of adding some white chocolate to the cheesecake filling instead of adding sugar, I would have just used 1 chocolate bar for the whole cheesecake 😊

[Bells_]

Oooo!!! This looks great!! Amazing job Eloise💗

[Timepice_]

This looks absolutely delicious Eloise-
Even though Cheesecake is my weakness, I can't wait to try it- 😋
Thanks-💛

[ariananawab]

love it ! Keep up the good work Eloise ! I can’t wait for ur new book to get released it comes out on my bday so yhhhh I can’t wait ❤

[reoanderson]

You seem soooo kind omg I just want to hug yu soooo bad

[anikajoseph]

Many cakes sweet are nowadays over sogar sweet...I hope this cheesecake with rasberry is fresh and yummy :)

[davidapaul]

Let's do this with #strawberries 🍓!
🙏🏾✌🏾💛💘👑

[Skyeleafe]

As a raspberry enjoyer, I would eat that

[FormerlyDeadPresentlyUndead]

I felt so hollow without the “Enjoy!” at the end 😅

[ahmadwallace]

White Chocolate Raspberry Cheesecake is got no business

[shorts]

I definitely hear her voice at end saying "Enjoy"😂 even on mute video

[BillyWayRaider]

Eloise! I am impressed with your recipes and would even like to order your cookbook. But given the ingredients, I would like to know the calorie dense. Carbs, protein and fats are listed in the book?)