WEEK OF VEGAN WEEKNIGHT DINNERS (15 MINUTE BUDGET FRIENDLY VEGAN RECIPES!)

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♫ MUSIC ♫

#vegan #recipe #plantbased

[daviddoran]

I've always been against the mistreatment of animals but thought Vegan food would be to time consuming, expensive, not enjoyable. But these look so good I'm going to give a vegan diet a try.

[anniewong]

I love that you keep your minor bloopers in lol it makes it so entertaining and makes me feel like I’m sitting in your kitchen and hanging with u ☺️

[rydactyl]

While im vegetarian, not vegan, it always tends to be asian vegan recipes that end up my favorites. Im super excited to try these.

[silverrainbows]

The 3 ingredient burgers are amazing!! I did add finely diced onion and too much oil but it was a big hit with kids too! Love your channel!

[gliceriatan]

Listening to you while you whip up something in your kitchen makes me smile and chuckle. Your humor is a gift. Thank you.

[sensiblecrime]

I make a chilled couscous salad. It has Kalamata olives, bits of yellow bell paper, grilled zucchini and tomato. I dress it with a Greek style (vegan) dressing with lots of oregano and lemon. When I take it to potlucks I never bring any home.

[sach]

7:10
Just setting a time stamp fo myself😋

[cashmerehazel]

For the Edamame garlic butter pasta, I'd use miso paste and lots of toasted sesame seeds too.

[anuravindranath]

You are one of the very few authentic youtubers i know

[sammysworld]

I’m not a vegan yet... but your content is truly inspiring. I love the simplicity & educating that a vegan lifestyle is NOT complicated as most think.

[amyjacob]

I really love your quick dinners and snacks. I’m a lazy/busy vegan too and these are so appreciated! Thank you!

[anonymouse]

I'm from Worcestershire and it's actually pronounced "Wusstershur"

[nehainthebay]

Peanuts instead of beans might also work for protein in the veggie udon noodles (for those who can't eat beans). What do you think? It could add some crunch! 🍲

[daviddoran]

These look great. I'm going to give these a try. I have been thinking about switching to a Vegan diet for a while but didn't know where to start.

[cryssiejones]

Your recipes always look so delicious Rose thank you sharing

[eddisianc]

okay i just made the burgers and I've been missing out for so long!!! I'm a diehard Jack Monroe fan and have been making the 9p burger for years but this...might replace it. The few extra cents is WORTH IT these burger patties are SO GOOD. Please everyone make them. So easy and cheap you really have no excuse. Thank u.

[julianafarmer]

You should try adding in kafir lime leaves into the green curry! It’s adds a ton of flavour

[tewhawhai]

Rose, you should do a mukbang with your Mama with foods from your cafe :)

[dalemills]

I would use a starch slurry to thicken that green curry sauce.

[rowenaanderson]

Cheap and lazy options. Thank you very much, Rose.