Simple grilled trout on the BBQ - Easy Recipe

Here is a quick and easy recipe on how to grill trout (or salmon) on the BBQ, and make your own marinade.

Ingredients
▪️ ½ sweet onion, sliced thin then diced
▪️ 1 large or 2 small cloves of garlic, minced
▪️ 1 tbsp fresh (or dried) parsley
▪️ Juice of 1 lemon
▪️ 1 ½ TSP paprika
▪️ 1 TSP salt
▪️ 8 TBSP olive oil

Process
▪️ Mix above ingredients in a bowl – this is your marinade (brine)
▪️ Brush the brine on both sides of the trout, and inside the belly as well
▪️ Pour remaining brine over the trout and let stand for 15 – 30 minutes
▪️ Flip the trout over and let stand for another 15 – 30 minutes
▪️ Pre-heat your BBQ
▪️ Then set BBQ to med heat (or low depending on your grill)
▪️ Brush your grill rack with a light oil rub (this will help avoid the fish from sticking)
▪️ Place the whole trout on the grill and close the lid, cook for 8 – 12 mins (cooking time varies depending
on the size of fish and grill temp)
▪️ Then flip the whole trout and cook on the other side for 8 – 12 mins (cooking time varies)
▪️ Once the meat is white and flakey, it is done
▪️ Serve immediately, and garnish with lemon wedges, feel free to squeeze lemon on to trout
▪️ Enjoy

Follow our ongoing fishing adventures

As always until next time, good luck and good fishin'!

Simple and delicious grilled trout on the BBQ

[grandbleutrev]

That’s perfect for me! Really appreciated my friend. I’ve liked and subscribed.😅

[richardjohnson]

Thanks much. Always enjoy your videos. Keep them coming.

[pedrojimenez]

👍👍👍👍 I will cook one too, thanks for the recipe.

[flyingphoenix]

THANK YOU VERY MUCH for Teaching the cooking Fish information, Thank you . GREAT

[TwiztedFishingTv]

Great looking recipe, thanks for sharing!

[busybees.r.c.]

We are waking up at 3 and getting to the lake for opening day. Planning on bringing the mini grill. The plan is to make some amazing smells so that the other fishermen will get hungry and go home Early

[jspinosa]

That's my barbecue and I'm cook'in!

[tylertyson]

Great video, next time try using some inexpensive grill mats. They are great for dishes like fish and veggies. I use them for all of my grilling.

[alan_whoneedstiedye]

Your brining is only going to season the skin. How about cutting slits into the skin to let the brine get into the meal.
Fun cooking video.

[grandbleutrev]

BTW, I love fennel with my fish. What do you reckon?

[scottb]

A couple questions about this video? Do you remove the scales from the fish?
What temperature was the BBq set to?

[petemoss]

Hello Chef IVO -
Only cooked one fish . . . where's mine ( lol )
Another nor'easter is coming here in north NJ which makes it number 4 *sigh* where's SPRING ?

[henryunger]

Do you live in the Niagara area you seem to fish there quiet a bit hopefully see you there sometime

[kylerasmussen]

Lol the smoke coming from his mouth in the end

[g.florez]

What about doing 1 on a weber kettle or offset smoker

[lazinflava]

Great cooking video! Where did u get that fish serving dish tho?

[italiantroutaholic]

your outside cooking in the snow outside????

[brakie]

Great recipe.. The only thing I would do is remove the head.. Never could eat anything that is stairing back at me.

[HectorelFather]

Catch n cook smelt. The run is right around the corner

[johnsheehan]

Looks like the skin stuck and fell apart on him.😕😬