Easy Oven Baked Trout Recipe

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Baking rainbow trout in foil packets helps the fish cook perfectly. While they bake, juices form at the bottom of the packet. This is delicious when spooned over the cooked trout when serving. Other ingredients to consider adding to the middle of the fish are thinly sliced garlic, onion, or greens (like spinach). We also share how to fillet your trout after it is done baking. It is really easy!

How to Make Grilled Trout: Follow the directions in the video to make each packet. Heat grill to medium-high heat. Place the packets over indirect heat. Grill 10 to 15 minutes, or until cooked through.

Note: Parchment paper can be used instead of aluminum foil to make the cooking packet.

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Gotta love when you find a vid with NO EXTRA BS. You all were amazing!

princeofdatny
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great video, no bs or too much garbled, fast talking, and the way you show how to deal with the bones is PRICELESS ! Thank You !

jixxxxer
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Great video! Especially the bone removal part. I’d go with 15 minutes at 400 for sure though, and flip it half way threw.

huntersyoutube
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Mine turned out pretty good, thank you for the detailed instructions on removing the bones!

brieanacoleman
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Was wandering at the store first time randomly bought couple of trouts and found me this recipe and what a delicious meal hats down. As one proverb says " Give a man a fisch and you feed him for a day, teach a man to fish and you feed him for lifetime". Learned a precious recipe. Thank you.

MerloBrcko
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Thank you for this video. I caught three fresh rainbow trout and after learning how to clean them I watched your video to cook it and absolutely nailed my first attempt. In your video it would have been helpful to know what temperature to have the oven and a description of what the fish should look like after the first 10 minutes of cooking and the final check conditions to know it was done. All it all I appreciate the time you took to explain the process and because it I had three tasty trout for dinner.

JEI
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I love the way you guys cook your fish I love eating rainbow trout real healthy and good

toddmonte
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making it tonight Thanks guys !!!! Oven at 400

murielbeatty
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My neighbor just brought over a bunch of trout he caught. Thank you for making this so easy and simple. Looking forward to following these instructions and making the trout tonight for dinner.

robertahause
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WHAT TEMPERATURE is the oven? Why isn't this important information right there in the video? EDIT: On their website, it says it's 400° F

LuLu-xssh
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cooked my trout like this today was so good. Thxs for the video.

Woodcity
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I just cannot keep the heads on something about the little guys looking at me after I dispatched em makes me uneasy but yeah this is exactly how I was taught to cook and serve trout. Sadly I saw too many vids where the skin and 1/3 of the fish was wasted from filleting before cooking. This is the best way!

vanillaslice
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Good video, but that is not a butterflied trout. Butterfly means to open it completely with the spine either removed or at least cut to allow a total spread fish.

gregjohnson
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I love fish!! 🐟 Thank you for sharing.

jackiewinters
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I live in Seattle and some the urban lakes get more than 25000 trout a planted in them, now I can try bake them up myself instead of giving them to friends.

myronwilliams
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Great recipe and thanks for showing how to filet afterwards as I prefer to clean my fish like the ones you have are done.

DWGar
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You guys nailed it, I love this recipe. Baked trout is a regular go to for us. Thanks for sharing!

ThomasHillard
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Excellent quick recipe! I know is convenient, but look into effects of using aluminum, high temperature and food together.

aecrim
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Nice! this is how my father in law taught me. I'll be making it today. Thanks

larisaavakian
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Thanks for showing how to debone the trout … we had this once in a restaurant whole and it was full of bones 😢now I will follow your style and debone it .. looks yummy

coffeebean