3 steak sauces 🥩

Chimichurri
Ingredients
- 1/2 bunch flat-leaf parsley, finely sliced
- 1 red chilli, finely diced
- 2 cloves garlic, finely grated
- 1/2 tsp dried oregano
- salt and pepper to taste
- 3 tbsp (1.5 fl oz) olive oil
- 2 tbsp(1 fl oz) red wine vinegar

Method
1. Place everything in a bowl, mix, and it's ready to serve.

Creamy Garlic Mushroom Sauce
Ingredients
- 300g (10.6 oz) sliced mushrooms (any will work, I like Swiss browns or pine mushrooms)
- 40g (1.4 oz) butter
- 20ml (0.7 fl oz) olive oil
- 3 cloves garlic, finely grated
- 2 tbsp whiskey
- 500ml (17 fl oz) beef stock
- 3 tbsp cream
- small handful parsley, finely sliced
- salt to taste

Method
1. Add the butter and oil to a pan over high heat. When the butter is melted, sauté the mushrooms with a pinch of salt.
2. After 2-3 minutes, add the garlic, toss, and then add the whiskey. Let the whiskey flambé to burn off the alcohol, then add the beef stock and reduce by two-thirds.
3. Once the stock is reduced, add the cream, stir well, check for salt, then finish with the parsley.

Crying Tiger Butter
Ingredients
- small piece ginger, finely grated
- 3 cloves garlic, finely grated
- 2 bird's eye chillies, finely diced
- 100g (3.5 oz) softened butter
- ½ tbsp fish sauce
- zest of 1 lime
- small handful coriander, finely sliced
- small pinch salt

Method
1. Add the ginger, garlic, and chilli to a mortar and pestle and pound until smooth.
2. Next, add the butter, fish sauce, lime zest, salt, and coriander. Mix well.

#shorts #shortsvideo #recipe #steak

[andy_cooks]

As aways, recipe is in the description

[aj-qjlt]

Crying Tiger Butter?You learn something new everyday!

[Brianlotito]

As an argentine, I approve this Chimichurri!
What I would recommend, is to leave it rest/marinate over night if possible, so the dried ingredients have time to rehydrate and release their flavours into the oil. It will coat your mouth with flavour instead of just being the ingredients itself.
Love your vids Andy!

[IanGerritsen]

Challenging yourself on fitting the most in the shortest time possible? That was impressive.

[desiputtar]

Nice 🙂👍👌I always wanted to taste steak 🥩😋

[grand_howler]

Really love how you always manage to fit everything into the short timespan

[metanoiate]

Featuring chimichurri! Thank you Andy, we love you 🇦🇷🩷

[jonasros]

I made this sauce containing roasted pear, black garlic and ancho chilies some time ago. Surprisingly my favourite steak sauce so far

[Metallic_Hydrogen]

I think I need some of that butter, today. Fortunately, I've got some Denver steaks in and all the other stuff to make it. Yay! Cheers Andy.

[MicaAvali]

Alternative to the fish sauce in the crying tiger is minced anchovies. Gives some really nice pockets of texture and umami

[WanderingMinmin]

I always like how straightforward yet informative your videos are! ☺️

[griselysmartinezluna]

Thank you Andy, I love your videos! ♥️♥️♥️

[hylen]

Did I say this already? One of the things that sets this channel apart is you usually actually include the recipes! What a concept. Keep up the great work.

[jacknear]

Well done for not unnecessarily adding onion. Those sauces look amazing.

[kennysmith]

Handy Andy there you go again…. Swinging for the fences and Jacking out not one but three homeruns😊

[ianparker]

Love the "right let's get the steak" and then gets a side of beef that costs more than my weekly salary 😮😅😅😅😅

[MentalTravel_music]

Tried chimichurri today, it was delicious! Thanks, Andy!

[nzaud]

My man says 'just a wee dram mind' Thanks Andy ;)

[tacychristensen]

Mashed peas and Irish stew. Martabak manis

[Jameson]

I’ll take the creamy garlic mushroom. But the tiger sauce sounds good as well. I’ll be waiting how long is the wait? I’m kinda hungry!